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HEALTH Section 8-1 Review

Total questions: 12

Worksheet time: 6mins

Name
Class
Date
1.

The chemical process by which your body breaks down food.

a)

Nutrient

b)

Metabolism

c)

Calorie

d)

Carbohydrates

2.

Substances that the body needs to regulate bodily functions, promote growth, repair body tissues, and obtain energy.

a)

Nutrient

b)

Metabolism

c)

Calorie

d)

Carbohydrates

3.

Supply energy for your body's functions

a)

Nutrient

b)

Metabolism

c)

Calorie

d)

Carbohydrates

4.

The amount of energy released when nutrients are broken down is measured in units called?

a)

Nutrient

b)

Metabolism

c)

Calorie

d)

Carbohydrates

5.

Type of complex carbohydrate that is found in plants

a)

Fiber

b)

Fat

c)

Unsaturated Fat

d)

Saturated Fat

6.

Fats that have all the hydrogen the carbon atoms can hold

a)

Fiber

b)

Fat

c)

Unsaturated Fat

d)

Saturated Fat

7.

Supply your body with energy, form your cells, maintain body temperature, and protect your nerves.

a)

Fiber

b)

Fat

c)

Unsaturated Fat

d)

Saturated Fat

8.

Have at least one unsaturated bond in a place where hydrogen can be added to the molecule

a)

Fiber

b)

Fat

c)

Unsaturated Fat

d)

Saturated Fat

9.

Made when manufacturers add hydrogen to the fat molecules in vegetable oils.

a)

Cholesterol

b)

Trans Fat

c)

Protein

d)

Amino Acid

10.

Waxy, fatlike substance that is found only in animal products

a)

Cholesterol

b)

Trans Fat

c)

Protein

d)

Amino Acid

11.

Play the role in the growth and repair of your body's tissues

a)

Cholesterol

b)

Trans Fat

c)

Protein

d)

Amino Acid

12.

Small units that are bound together chemically to form proteins

a)

Cholesterol

b)

Trans Fat

c)

Protein

d)

Amino Acid