Should you always wash fruits and vegetables before eating them?

What can raw meat have that we don't want on our fruits and veggies?

What should you use to check if your food is cooked properly?

How soon should leftovers go into the fridge?

What do you call it when germs from one food spread to another?

Why is it important to keep different foods separate?

You can use the same cutting board for meat and vegetables.

Where should you store food that needs to stay cold?

Besides your hands, what else should you wash before cooking?

It's okay to eat meat that is pink inside.

What should you do after handling raw meat?

What happens if you leave food out of the fridge for too long?

You should always check food labels for storage instructions.

What should you do if you spill something on the kitchen counter?

Why is it important to keep your kitchen clean?

What kinds of foods need to be cooked to a safe temperature?

You can eat leftovers that have been in the fridge for a week.