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C3: Engage in Corporate Responsibility PG 1 - 29

Total questions: 106

Worksheet time: 53mins

Name
Class
Date
1.

What does corporate responsibility in hospitality primarily influence?

a)

Workplace culture and guest experiences

b)

Only financial profits

c)

Marketing strategies alone

d)

Employee dress codes

2.

Why is it important to explore various factors of corporate responsibility in hospitality?

a)

To create socially responsible work environments

b)

To increase the number of hotel rooms

c)

To reduce the number of guests

d)

To eliminate workplace rules

3.

Which organization established the Sustainable Development Goals (SDGs)?

a)

United Nations

b)

World Health Organization

c)

International Monetary Fund

d)

World Trade Organization

4.

What is the primary role of the Global Sustainable Tourism Council?

a)

To promote sustainable practices in tourism worldwide

b)

To regulate international air travel

c)

To provide hotel star ratings

d)

To manage global hotel chains

5.

Why is sustainability important in global hospitality?

a)

It helps reduce environmental impact and supports long-term business success

b)

It increases the number of hotel rooms

c)

It focuses only on profit maximization

d)

It eliminates the need for customer service

6.

Describe how Corporate Social Responsibility (CSR) can be implemented in the hospitality industry.

a)

By supporting local communities and reducing environmental impact

b)

By increasing room prices

c)

By limiting employee training

d)

By focusing only on marketing strategies

7.

Explain the importance of Corporate Social Responsibility (CSR) in business.

a)

It builds trust with stakeholders and enhances brand reputation

b)

It reduces the number of employees

c)

It focuses only on financial gains

d)

It eliminates the need for customer feedback

8.

Who are the key stakeholders impacted by CSR initiatives in hospitality?

a)

Employees, customers, local communities, and investors

b)

Only hotel owners

c)

Only government officials

d)

Only international tourists

9.

Identify a Corporate Social Performance (CSP) initiative that can impact society.

a)

Implementing energy-saving measures in hotels

b)

Increasing advertising budgets

c)

Reducing staff numbers

d)

Expanding hotel locations

10.

How can global hotel brands demonstrate their commitment to CSR?

a)

By engaging in community development projects and sustainable practices

b)

By focusing only on luxury services

c)

By reducing customer amenities

d)

By limiting staff training

11.

Which organization established the 17 Sustainable Development Goals (SDGs)?

a)

United Nations

b)

World Health Organization

c)

World Bank

d)

International Monetary Fund

12.

What is the main focus of the 17 Sustainable Development Goals (SDGs)?

a)

Achieving sustainable development on a global scale

b)

Promoting only economic growth

c)

Increasing military spending

d)

Reducing international trade barriers

13.

Why is the Global Sustainable Tourism Council important in Global Hospitality?

a)

It fosters sustainable tourism and highlights the importance of sustainability in global hospitality

b)

It manages international airports

c)

It regulates hotel prices worldwide

d)

It organizes global sports events

14.

When were the United Nations Sustainable Development Goals (SDGs) adopted?

a)

2000

b)

2015

c)

2020

d)

1992

15.

How many goals are included in the United Nations Sustainable Development Goals (SDGs)?

a)

10

b)

12

c)

17

d)

20

16.

Which of the following is NOT one of the six categories under which the SDGs are grouped?

a)

No poverty & zero hunger

b)

Health, Education & Gender Equality

c)

Space Exploration & Technology

d)

Consumption, Climate & Marine Life

17.

What is the main purpose of the United Nations Sustainable Development Goals (SDGs)?

a)

To promote international trade

b)

To serve as a universal call to action to end poverty, protect the planet, and ensure prosperity for all

c)

To increase military spending

d)

To regulate internet usage

18.

Explain how the categorization of the 17 SDGs into 6 groups helps in addressing global challenges more effectively.

a)

It allows for focused strategies and resource allocation to address interconnected issues within each category.

b)

It makes the goals easier to memorize for students.

c)

It reduces the number of goals to be achieved.

d)

It eliminates the need for international cooperation.

19.

Which of the following is a primary objective of the Sustainable Development Goals (SDGs)?

a)

To provide a shared blueprint for peace and prosperity for people and the planet

b)

To increase national military spending

c)

To promote individual economic gain only

d)

To encourage isolationism among nations

20.

How do the Sustainable Development Goals (SDGs) guide policy-making?

a)

By guiding policy-making and investment toward a better future for all nations

b)

By focusing only on developed countries

c)

By discouraging international cooperation

d)

By ignoring environmental concerns

21.

Which of the following global challenges are addressed by the SDGs?

a)

Poverty, inequality, climate change, and environmental degradation

b)

Only economic growth

c)

Only technological advancement

d)

Only political stability

22.

Why is international cooperation emphasized in the objectives of the SDGs?

a)

To encourage global partnerships and inclusive participation so no one is left behind

b)

To promote competition between countries

c)

To limit the involvement of developing nations

d)

To focus only on local issues

23.

Suppose a country is facing both poverty and environmental degradation. How do the SDGs help address these interconnected challenges?

a)

By providing goals that address multiple, interconnected global challenges simultaneously

b)

By focusing only on one issue at a time

c)

By ignoring the relationship between different challenges

d)

By discouraging international support

24.

Which of the following resources does the hospitality industry rely heavily on?

a)

Energy, water, and food

b)

Technology, transportation, and fashion

c)

Medicine, education, and law

d)

Art, music, and literature

25.

Why is it important for the hospitality industry to consider United Nations Sustainable Development Goals (SDGs)?

a)

Because the industry uses significant resources like energy, water, and food

b)

Because the industry is only focused on entertainment

c)

Because the industry does not impact the environment

d)

Because the industry is unrelated to sustainability

26.

Which TWO United Nations Sustainable Development Goals (SDGs) are most likely to be relevant to hotels and restaurants, based on their reliance on energy, water, and food?

a)

Clean Water and Sanitation & Affordable and Clean Energy

b)

Life Below Water & Quality Education

c)

Gender Equality & Decent Work and Economic Growth

d)

Industry, Innovation and Infrastructure & Peace, Justice and Strong Institutions

27.

Which of the following is a primary objective of Goal 1: No Poverty?

a)

End hunger in all its forms everywhere

b)

End poverty in all its forms everywhere

c)

Promote sustainable agriculture

d)

Achieve food security

28.

Why is the goal of ending poverty considered foundational to sustainable development and human dignity?

a)

Because it focuses only on increasing income

b)

Because it recognizes poverty is more than the lack of income or resources

c)

Because it only addresses food security

d)

Because it promotes industrialization

29.

Which of the following best describes the aim of Goal 2: Zero Hunger?

a)

End poverty and promote education

b)

Achieve food security, improved nutrition, and promote sustainable agriculture

c)

Increase industrial output

d)

Reduce water consumption

30.

How does Goal 2: Zero Hunger ensure the well-being of people year-round?

a)

By providing free education

b)

By ensuring access to safe, nutritious, and sufficient food year-round

c)

By increasing employment opportunities

d)

By reducing pollution

31.

Suppose a country has achieved food security but still faces widespread malnutrition. Based on the goals described, what additional steps should the country take to fully address Goal 2: Zero Hunger?

a)

Focus only on increasing food production

b)

Promote improved nutrition and sustainable agriculture practices

c)

Reduce the population size

d)

Increase industrialization

32.

Which of the following is the main focus of Goal 3: Good Health & Well-being?

a)

Achieve gender equality and empower women

b)

Ensure healthy lives and promote well-being for all at all ages

c)

Promote lifelong learning opportunities for all

d)

Ensure access to clean water and sanitation

33.

Why is Goal 3, Good Health & Well being considered central to sustainable development?

a)

It focuses on economic growth only

b)

It improves quality of life globally

c)

It promotes gender equality

d)

It ensures access to technology

34.

Which statement best describes the purpose of Goal 4: Quality Education?

a)

Ensure inclusive and quality education for all

b)

Achieve universal healthcare

c)

Promote gender equality in the workplace

d)

Provide free transportation

35.

How does education contribute to sustainable growth according to Goal 4, Quality Education?

a)

By providing free meals to students

b)

By empowering people, improving lives, and driving sustainable growth

c)

By building more schools only in urban areas

d)

By focusing only on primary education

36.

What is the primary aim of Goal 5: Gender Equality?

a)

Promote lifelong learning opportunities

b)

Achieve gender equality and empower all women and girls

c)

Ensure healthy lives for all at all ages

d)

Improve access to clean energy

37.

Why is Goal 5, Gender Equality considered critical for society?

a)

It is essential for social justice and economic progress worldwide

b)

It focuses on building infrastructure

c)

It provides free healthcare for all

d)

It ensures access to the internet

38.

A country wants to improve the quality of life for its citizens and drive sustainable growth. Which two goals should the country focus on?

a)

Good Health & Well-being and Quality Education

b)

Gender Equality and Clean Water

c)

Affordable Energy and Industry Innovation

d)

Climate Action and Life Below Water

39.

If a government is planning to empower women and girls to achieve social justice, which goal should it prioritize?

a)

Goal 3: Good Health & Well-being

b)

Goal 4: Quality Education

c)

Goal 5: Gender Equality

d)

Goal 6: Clean Water and Sanitation

40.

Which of the following is a key focus of Goal 6: Clean Water and Sanitation?

a)

Promote renewable energy sources

b)

Ensure availability and sustainable management of water and sanitation for all

c)

Increase agricultural productivity

d)

Expand internet access globally

41.

Why is access to affordable, reliable, sustainable, and modern energy considered essential according to Goal 7, Affordable and Clean Energy?

a)

It increases tourism

b)

It is essential for modern life and combating climate change

c)

It reduces the need for education

d)

It promotes traditional farming methods

42.

Which goal aims to promote sustained, inclusive, and sustainable economic growth, full and productive employment?

a)

Goal 6: Clean Water and Sanitation

b)

Goal 7: Affordable and Clean Energy

c)

Goal 8: Decent Work and Economic Growth

d)

Goal 9: Industry, Innovation, and Infrastructure

43.

Explain how ensuring clean water and sanitation can impact health, ecosystems, and development.

a)

It only affects water prices

b)

It is vital for health, ecosystems, and development by preventing disease, supporting biodiversity, and enabling economic activities

c)

It increases the use of fossil fuels

d)

It reduces the need for education

44.

Describe how promoting decent work and economic growth can drive development while ensuring social protection.

a)

By focusing only on profit maximization

b)

By promoting sustained, inclusive, and sustainable economic growth, full and productive employment, and ensuring social protection for all

c)

By reducing the number of jobs available

d)

By limiting access to education

45.

Which of the following is a primary focus of Goal 9: Industry, Innovation & Infrastructure?

a)

Build resilient infrastructure and promote sustainable industrialization

b)

Reduce poverty in rural areas

c)

Increase agricultural output

d)

Promote only technological innovation without considering sustainability

46.

Goal 10: Reduced Inequality aims to achieve which of the following?

a)

Reduce inequality within countries

b)

Increase urbanization rates

c)

Promote only economic growth

d)

Focus solely on technological advancement

47.

Which statement best describes the purpose of Goal 11: Sustainable Cities & Communities?

a)

Make cities and human settlements inclusive, safe, resilient, and sustainable

b)

Promote rural development exclusively

c)

Focus on industrial growth only

d)

Reduce the number of cities worldwide

48.

Over 50% of the global population lives in which type of area, according to Goal 11, Sustainable Cities & Communities?

a)

Urban areas

b)

Rural areas

c)

Coastal regions

d)

Mountainous regions

49.

Explain how building resilient infrastructure can support economic development and human well-being.

a)

By providing stable foundations for businesses, improving access to services, and creating jobs, resilient infrastructure supports economic growth and enhances the quality of life for people.

b)

By focusing only on technological innovation, infrastructure can ignore social needs.

c)

By reducing the number of cities, infrastructure can become more efficient.

d)

By promoting only rural development, infrastructure can support economic growth.

50.

Which of the following best illustrates the concept of social and economic inclusion promoted by Goal 10?

a)

Ensuring all people, regardless of background, have access to opportunities and resources

b)

Limiting access to resources based on income

c)

Focusing only on economic growth for the wealthy

d)

Promoting exclusive communities

51.

Which of the following is a key focus of Goal 12: Responsible Consumption and Production?

a)

Ensure sustainable consumption and production patterns

b)

Increase fossil fuel usage

c)

Promote deforestation

d)

Discourage recycling

52.

What urgent action is called for in Goal 13: Climate Action?

a)

Take urgent action to combat climate change and its impacts

b)

Increase industrial emissions

c)

Ignore climate change warnings

d)

Reduce investment in renewable energy

53.

Which of the following best describes the aim of Goal 14: Life Below Water?

a)

Conserve and sustainably use the oceans, seas, and marine resources

b)

Increase plastic waste in oceans

c)

Promote overfishing

d)

Ignore marine biodiversity

54.

Oceans play a crucial role in regulating the climate and providing what for billions of people?

a)

Food and livelihoods

b)

Desert habitats

c)

Mountain resources

d)

Urban infrastructure

55.

Imagine you are a policymaker, what strategy would you propose to reduce environmental degradation across global supply chains?

a)

Implement regulations to minimize waste and pollution at every stage of production

b)

Encourage companies to ignore environmental standards

c)

Increase subsidies for single-use plastics

d)

Promote the use of non-renewable resources

56.

How do oceans contribute to the well-being of billions of people?

a)

By regulating the climate and providing food and livelihoods

b)

By increasing air pollution

c)

By causing frequent droughts

d)

By reducing biodiversity

57.

Which of the following is a primary focus of Goal 15: Life on Land?

a)

Promote peaceful societies

b)

Protect, restore & promote sustainable use of terrestrial ecosystems

c)

Strengthen global partnerships

d)

Ensure access to clean water

58.

What is one of the main objectives of Goal 16: Peace, Justice and Strong Institutions?

a)

Promote industrialization

b)

Promote peaceful & inclusive societies, access to justice, and accountable institutions

c)

Increase agricultural output

d)

Reduce technological innovation

59.

How does Goal 17: Partnerships for the Goals contribute to sustainable development?

a)

By promoting individual efforts only

b)

By strengthening the means of implementation and revitalizing the global partnership for sustainable development

c)

By focusing solely on local issues

d)

By reducing international cooperation

60.

Explain how collaborative efforts are important in achieving the Sustainable Development Goals, as highlighted in Goal 17.

a)

Collaborative efforts are not necessary for achieving the goals

b)

Collaborative efforts are key to achieving all the other goals

c)

Collaborative efforts slow down progress

d)

Collaborative efforts only benefit a few countries

61.

Which organization is responsible for setting global standards for sustainable tourism?

a)

World Health Organization

b)

Global Sustainable Tourism Council

c)

International Monetary Fund

d)

United Nations Security Council

62.

What is the main purpose of the United Nations Sustainable Development Goals (SDGs)?

a)

To promote international trade

b)

To achieve global peace through military alliances

c)

To address global challenges and ensure a sustainable future

d)

To regulate global financial markets

63.

Explain why sustainability is important in global hospitality.

a)

It increases short-term profits only

b)

It helps reduce environmental impact and ensures long-term business viability

c)

It focuses solely on customer satisfaction

d)

It is only important for luxury hotels

64.

Which of the following best describes Corporate Social Responsibility (CSR) in hospitality?

a)

Maximizing profits at all costs

b)

Ignoring environmental and social issues

c)

Integrating ethical, social, and environmental concerns into business operations

d)

Focusing only on marketing strategies

65.

Why is it important for global hotel brands to engage in CSR efforts?

a)

To avoid paying taxes

b)

To improve their public image and contribute positively to society

c)

To reduce the number of employees

d)

To increase room rates

66.

Identify key stakeholder(s) impacted by Corporate Social Responsibility (CSR) in hospitality.

a)

Only hotel owners

b)

Only government officials

c)

Employees, customers, and local communities

d)

Only international tourists

67.

Which of the following is an example of a Corporate Social Responsibility (CSR) initiative that can impact society?

a)

Reducing staff training

b)

Implementing energy-saving measures

c)

Increasing advertising budgets

d)

Limiting guest amenities

68.

What is the primary role of the Global Sustainable Tourism Council (GSTC)?

a)

A global authority managing standards for sustainable travel & tourism

b)

A travel agency for eco-friendly tours

c)

A government body regulating international flights

d)

A non-profit organization for wildlife conservation

69.

In which year was the Global Sustainable Tourism Council (GSTC) founded?

a)

2007

b)

2010

c)

1999

d)

2015

70.

Which organizations initiated the founding of the GSTC?

a)

UN Foundation & UN World Tourism Organization

b)

World Health Organization & UNESCO

c)

International Monetary Fund & World Bank

d)

Greenpeace & WWF

71.

What is the global impact of the GSTC?

a)

Sets benchmarks for sustainable tourism worldwide

b)

Provides travel insurance for tourists

c)

Organizes international tourism festivals

d)

Regulates airline ticket prices

72.

Explain how the GSTC contributes to the global implementation of sustainable tourism practices. Use evidence from the overview to support your answer.

a)

By establishing criteria that are recognized and implemented worldwide, the GSTC serves as the definitive authority on sustainable tourism practices.

b)

By providing travel discounts to eco-friendly tourists.

c)

By organizing annual tourism award ceremonies.

d)

By funding only local tourism businesses.

73.

Which of the following is NOT one of the four pillars of criteria identified by the GSTC for sustainable tourism?

a)

Sustainable Management

b)

Socioeconomic Impacts

c)

Technological Innovation

d)

Environmental Impacts

74.

How many main criteria sets does the GSTC use to guide sustainable tourism practices?

a)

1

b)

2

c)

3

d)

4

75.

According to the GSTC, which sectors are the main criteria sets designed for?

a)

Hotels/tour operators and governments

b)

Airlines and cruise ships

c)

Restaurants and retail shops

d)

Museums and theme parks

76.

What is the global reach of the GSTC’s impact in terms of countries?

a)

10+

b)

25+

c)

50+

d)

100+

77.

Explain how the GSTC’s standards are adaptable to different sectors of the tourism industry and why this adaptability is important for sustainability.

a)

The standards are fixed and do not change for any sector.

b)

The standards are adaptable to local conditions and specific to different sectors, ensuring relevant application.

c)

The standards only apply to developed countries.

d)

The standards are only for hotels and not for other sectors.

78.

What is the main role of GSTC in the accreditation process?

a)

GSTC directly certifies tourism businesses

b)

GSTC evaluates certification bodies against rigorous standards

c)

GSTC manages hotels and tour operators

d)

GSTC provides travel packages to consumers

79.

Which of the following organizations can become accredited certification bodies according to the GSTC system?

a)

EarthCheck, Green Globe, and Control Union

b)

World Health Organization, UNESCO, and UNICEF

c)

Marriott, Hilton, and Hyatt

d)

Expedia, Booking.com, and TripAdvisor

80.

How does the GSTC system help consumers make informed choices in tourism?

a)

By providing direct certification to hotels

b)

By accrediting certification bodies that follow its criteria, ensuring integrity and consistency in sustainable tourism certification globally

c)

By offering discounts on travel packages

d)

By managing all tourism providers directly

81.

What is the benefit for travelers when certification bodies are accredited by GSTC?

a)

Travelers receive free tours

b)

Travelers can identify and support sustainable tourism options

c)

Travelers get direct certification from GSTC

d)

Travelers are required to use only accredited providers

82.

Explain how the GSTC accreditation process impacts tourism providers and consumers.

a)

It allows tourism providers to receive certification from accredited bodies, which helps consumers identify sustainable options.

b)

It forces all tourism providers to become accredited.

c)

It eliminates the need for certification bodies.

d)

It provides direct funding to tourism providers.

83.

Which of the following is a primary focus of GSTC's online and in-person training programs?

a)

Teaching only local tourism traditions

b)

Covering all aspects of sustainable tourism implementation

c)

Focusing solely on marketing strategies

d)

Providing language courses for tourists

84.

What is the main goal of destination workshops?

a)

To promote local cuisine

b)

To develop sustainable management plans and implement best practices tailored to specific contexts

c)

To increase the number of tourists

d)

To teach foreign languages

85.

How do professional certificate programs contribute to the tourism industry.

a)

By offering free travel packages

b)

By creating a global network of sustainable tourism experts who can implement and advocate for responsible practices

c)

By focusing on entertainment for tourists

d)

By providing discounts on hotel bookings

86.

Explain how the educational initiatives described in the material help transform tourism operations and destinations toward greater sustainability.

a)

By providing entertainment options for tourists

b)

By equipping professionals with knowledge and tools to implement sustainable practices

c)

By increasing the number of hotels in a destination

d)

By focusing on traditional tourism only

87.

Which of the following best describes the overall purpose of the capacity building and training initiatives?

a)

To increase tourism profits only

b)

To build essential capacity within the tourism industry for greater sustainability

c)

To promote luxury travel exclusively

d)

To reduce the number of tourists

88.

Which of the following is a primary focus of GSTC's collaboration with national and local governments?

a)

To promote luxury tourism exclusively

b)

To integrate sustainability into tourism policy and regulation

c)

To increase tourism taxes

d)

To reduce the number of tourists

89.

What is one of the main benefits of industry partnerships with major travel brands like Booking.com, Expedia, and Trip.com?

a)

To reduce the cost of travel

b)

To mainstream sustainable practices throughout the tourism value chain

c)

To eliminate competition among travel brands

d)

To promote only local tourism

90.

Which action by a hotel supports SDG 1: No Poverty?

a)

Offering luxury packages only

b)

Providing fair wages and hiring locally

c)

Increasing room rates

d)

Reducing staff benefits

91.

Donating surplus food from hotel buffets to the needy supports which SDG?

a)

SDG 2: Zero Hunger

b)

SDG 14:
Life Below Water

c)

SDG 3: Good Health and Well-being

d)

SDG 15: Life on Land

92.

Ensuring clean kitchens and safe food handling supports SDG 3, Good Health & Well Being.

a)

True

b)

False

93.

Which initiative supports SDG 4, Quality Education in Hospitality?

a)

Staff training programs

b)

Free Wi-Fi for guests

c)

Installing solar panels

d)

Offering spa services

94.

Promoting women in leadership roles in hotels supports which SDG?

a)

SDG 8:
Decent Work & Economic Growth

b)

SGD 5:
Gender Equality

c)

SDG 10:
Industry, Innovation & Infrastructure

d)

SDG 4:
Quality Education

95.

Installing water-saving fixtures in guest rooms supports which SDG?

a)

SDG 12:
Responsible Consumption & Production

b)

SDG 9:

Industry, Innovation and Infrastructure

c)

SDG 7:
Affordable & Clean Energy

d)

SDG 6:
Clean Water & Sanitation

96.

Installing smart energy systems in hotels supports which SDG?

a)

SDG 12:
Responsible Consumption & Production

b)

SDG 9:

Industry, Innovation and Infrastructure

c)

SDG 7:
Affordable & Clean Energy

d)

SDG 6:
Clean Water & Sanitation

97.

Which action supports SDG 7, Affordable and Clean Energy?

a)

Using solar panels

b)

Offering free breakfast

c)

Hiring more staff

98.

Providing fair wages and safe working conditions supports SDG 8, Decent Work & Economic Growth.

a)

True

b)

False

99.

Making hotels accessible for people with disabilities supports which SDG?

a)

SDG 3:

Good Health and Well-being

b)

SDG 10:

Reduced Inequalities

c)

SDG 11:
Sustainable Cities and Communities

d)

SDG 16:

Peace, Justice and Strong Institutions

100.

Partnering with local tourism boards to promote cultural heritage supports which SDG?

a)

SDG 3:

Good Health and Well-being

b)

SDG 10:

Reduced Inequalities

c)

SDG 11:
Sustainable Cities and Communities

d)

SDG 16:

Peace, Justice and Strong Institutions

101.

Reducing food waste in hotel kitchens supports which SDG?

a)

SDG 3:

Good Health and Well-being

b)

SDG 10:

Reduced Inequalities

c)

SDG 12:
Responsible Consumption and Production

d)

SDG 16:

Peace, Justice and Strong Institutions

102.

Avoiding single-use plastics in hotels supports which SDG?

a)

SDG 3:

Good Health and Well-being

b)

SDG 10:

Reduced Inequalities

c)

SDG 15:
Life on Land

d)

SDG 14:

Life Below Water

103.

Sourcing food from sustainable farms supports which SDG?

a)

SDG 3:

Good Health and Well-being

b)

SDG 15:

Life on Land

c)

SDG 12:
Responsible Consumption and Production

d)

SDG 14:

Life Below Water

104.

Collaborating with NGOs for sustainability projects supports which SDG?

a)

SDG 3:

Good Health and Well-being

b)

SDG 15:

Life on Land

c)

SDG 12:
Responsible Consumption and Production

d)

SDG 17:

Partnerships for the Goals

105.

Hotels reducing carbon emissions through energy efficiency supports SDG 13, Climate Action.

a)

True

b)

False

106.

Which action supports SDG 16, Peace, Justice and Strong Institutions?

a)

Transparent business practices

b)

Offering free breakfast

c)

Hiring more staff

d)

Installing solar panels