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Unit 7 Review Game: Wellness & Disease Prevention — Rounds 1–2

Total questions: 40

Worksheet time: 20mins

Name
Class
Date
1.

Which is a modifiable risk factor?

a)

Age

b)

Genetics

c)

Physical inactivity

d)

Gender

2.

A person who eats fast food daily is at higher risk for:

a)

Improved heart health

b)

Obesity

c)

Better digestion

d)

Stronger immunity

3.

Which behavior increases the risk for heart disease?

a)

Walking daily

b)

Smoking

c)

Drinking water

d)

Sleeping 8 hours

4.

BMI is used to estimate:

a)

Muscle strength

b)

Body fat

c)

Blood pressure

d)

Oxygen levels

5.

A BMI of 30 or higher is classified as:

a)

Normal

b)

Underweight

c)

Overweight

d)

Obese

6.

Which factor cannot be changed?

a)

Diet

b)

Exercise

c)

Family history

d)

Smoking

7.

Which lifestyle increases diabetes risk?

a)

Balanced diet

b)

Physical inactivity

c)

Regular exercise

d)

Adequate sleep

8.

Why is family history important?

a)

It guarantees disease

b)

It increases risk

c)

It prevents disease

d)

It replaces screenings

9.

High stress and poor sleep can lead to:

a)

Better focus

b)

Chronic disease

c)

Weight loss

d)

Lower blood pressure

10.

Smoking mainly damages:

a)

Bones

b)

Skin

c)

Blood vessels

d)

Hair

11.

Preventing disease before it starts is:

a)

Primary prevention

b)

Secondary prevention

c)

Tertiary prevention

d)

Emergency care

12.

Vaccinations are an example of:

a)

Secondary prevention

b)

Tertiary prevention

c)

Primary prevention

d)

Diagnostic care

13.

Screenings fall under:

a)

Primary prevention

b)

Secondary prevention

c)

Tertiary prevention

d)

Home care

14.

A blood pressure check is:

a)

Primary prevention

b)

Secondary prevention

c)

Tertiary prevention

d)

Surgical care

15.

Managing diabetes with medication is:

a)

Primary prevention

b)

Secondary prevention

c)

Tertiary prevention

d)

Preventive care

16.

Which is secondary prevention?

a)

Exercise

b)

Healthy diet

c)

Blood glucose testing

d)

Stress management

17.

Which prevention level reduces complications?

a)

Primary

b)

Secondary

c)

Tertiary

d)

Preventive

18.

Early detection helps because it:

a)

Increases cost

b)

Delays treatment

c)

Improves outcomes

d)

Prevents all disease

19.

Colonoscopies are used to:

a)

Prevent obesity

b)

Detect colon cancer early

c)

Measure blood sugar

d)

Improve digestion

20.

Which is NOT an example of primary prevention?

a)

Nutrition education

b)

Exercise

c)

Smoking cessation

d)

Chemotherapy

21.

Adults should have blood pressure checked:

a)

Once in a lifetime

b)

Every 10 years

c)

At least yearly

d)

Only when sick

22.

Cholesterol screening helps detect:

a)

Diabetes

b)

Infection

c)

Heart disease risk

d)

Lung disease

23.

Which screening detects diabetes?

a)

BMI

b)

Vision test

c)

Blood glucose

d)

X-ray

24.

Screening guidelines often depend on:

a)

Height

b)

Eye color

c)

Age and family history

d)

Shoe size

25.

Why are screenings important?

a)

They cure disease

b)

They replace treatment

c)

They detect disease early

d)

They prevent aging

26.

Which patient should get earlier screenings?

a)

No risk factors

b)

Family history of disease

c)

Teen athletes

d)

Healthy children

27.

A1C testing measures:

a)

Daily sugar levels

b)

Long-term blood sugar

c)

Blood pressure

d)

Cholesterol

28.

Bone density tests are important for:

a)

Teenagers

b)

Children

c)

Older adults

d)

Athletes

29.

Screenings are an example of:

a)

Primary prevention

b)

Secondary prevention

c)

Tertiary prevention

d)

Lifestyle change

30.

Which organization provides screening guidelines?

a)

FBI

b)

CDC

c)

IRS

d)

FAA

31.

A realistic nutrition goal is:

a)

Never eating sugar again

b)

Skipping meals

c)

Cooking at home more often

d)

Fasting daily

32.

Which exercise recommendation is realistic?

a)

3 hours daily

b)

150 minutes weekly

c)

Once a month

d)

None

33.

Physical activity helps with:

a)

Weight control

b)

Heart health

c)

Blood sugar control

d)

All of the above

34.

Which habit reduces stress?

a)

Poor sleep

b)

Smoking

c)

Deep breathing

d)

Skipping meals

35.

Why should lifestyle changes be gradual?

a)

They are less effective

b)

They are unsustainable

c)

They increase burnout

d)

They are easier to maintain

36.

A barrier to lifestyle change may include:

a)

Motivation

b)

Time

c)

Access to resources

d)

All of the above

37.

Healthcare professionals support patients by:

a)

Forcing change

b)

Providing education

c)

Ignoring habits

d)

Making decisions alone

38.

Which is an example of behavior modification?

a)

Medication

b)

Screening

c)

Setting a bedtime routine

d)

Surgery

39.

Why is prevention more cost-effective than treatment?

a)

It requires no effort

b)

It stops all disease

c)

It reduces long-term healthcare costs

d)

It replaces doctors

40.

The goal of disease prevention is to:

a)

Eliminate aging

b)

Improve quality of life

c)

Replace treatment

d)

Avoid healthcare visits