General Foods Semester Test 2024

Front

What is the temperature danger zone?

Back

41-135

Front

What is the maximum time food can be left at room temperature?

Back

2 hours

Front

What are the FOUR basic sanitation practices? Clean, Sanitize, Cook, Chill, Clean, Separate, Cook, Chill, Clear, Separate, Cook, Cool, Clear, Sanitize, Cook, Cool

Back

Clean, Separate, Cook, Chill

Front

What food safety step should you take to reduce cross-contamination? Options: Clean, Separate, Cook, Chill

Back

Separate

Front

If you have veggies, dairy and protein at one meal, which food groups should be included in the next meal to cover all the food groups?

Back

fruit & grains

Front

How much of your plate at meals should be fruits and vegetables?

Back

half

Front

What food group is missing from this meal:  fish, beans, broccoli, milk, roll?

Back

fruit

Front

Which of the following would not be a good example of a healthy snack involving fruits?   Options: prunes, grapes, fruit roll-up, canned peaches

Back

fruit roll-up

Front

The substances in food that your body needs to grow, have energy, and stay healthy are called?

Back

Nutrients

Front

Which nutrient is the number one energy source for the body? Options: Grains, Vegetables, Carbohydrates, Vitamins

Back

Carbohydrates