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Macromolecule review

Macromolecule review

Assessment

Presentation

Biology, Science, Chemistry

9th Grade

Practice Problem

Medium

NGSS
HS-LS1-6, MS-LS3-1, HS-LS1-1

+1

Standards-aligned

Created by

Monica Youssef

Used 491+ times

FREE Resource

5 Slides • 15 Questions

1

Macromolecule review

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2

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3

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4

Multiple Choice

Many monomers put together make a

1

dimer

2

trimer

3

polymer

4

monosaccharide

5

Multiple Choice

What is the smallest unit of a macromolecule?

1

polymer

2

monomer

3

dimer

4

trimer

6

Multiple Choice

Monomer is to Macrocolecule like ___ is to ____

1

Building is to Bricks.

2

Brick is to Building.

3

Carpenter is to Building.

4

Building is to Carpenter.

7

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8

Multiple Choice

Which is a Carbohydrate's monomer?

1

Sugar

2

Amino acids

3

Monosacharide

4

Nucleotide

9

Multiple Choice

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What type of carbohydrate is this?

1

polysaccharide

2

disaccharide

3

monosaccharide

4

it isn't a carbohydrate

10

Multiple Choice

A monosaccharide is a

1

carbohydrate

2

lipid

3

nucleic acid

4

protein

11

Multiple Choice

Which carbohydrate is complex?

1

Sugars

2

Starches

3

Fibers

12

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13

Multiple Choice

What type of macromolecule are enzymes?
1
Protein
2
Carbohydrate
3
Lipid
4
Nucleic Acid

14

Multiple Choice

What is the function of nucleic acids?
1
store genetic information
2
store energy (long-term)
3
store energy (short-term)
4
build skin, hair, nails, muscles

15

Multiple Choice

Glycerol and fatty acids are the monomers of
1
Carbohydrates
2
Lipids
3
Proteins
4
Nucleic Acids

16

Multiple Choice

Waxes, oils and fats are examples of
1
Carbohydrates
2
Lipids
3
Proteins
4
Nucleic Acids

17

Multiple Choice

Monosaccharides are monomers of
1
Carbohydrates
2
Lipids
3
Proteins
4
Nucleic Acids

18

Multiple Choice

Nucleotides are monomers of
1
Carbohydrates
2
Lipids
3
Proteins
4
Nucleic Acids

19

Multiple Choice

DNA and RNA are examples of 
1
Carbohydrates
2
Lipids
3
Proteins
4
Nucleic Acids

20

Multiple Choice

Proteins are made of monomers called ___________
1
Nucleotides
2
Monosaccharides
3
Amino Acids
4
Glycerol and fatty acids

Macromolecule review

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