Foods of South America

Multiple Choice

What are the main ingredients in Brazil's national dish, feijoada?

• Black beans, beef, and pork

• Chicken, rice, and beans

• Fish, potatoes, and corn

• Lamb, lentils, and carrots

Multiple Choice

Which of the following dishes is made by coating a whole fish with flour and frying it in olive oil?

• Pescado Frito

• Hallaca

• Pão de queijo

• Arepa

Multiple Select

Select all the ingredients that can be found in Hallaca.

• Corn dough

• Chicken stew

• Pork stew

• Fish

Multiple Select

Which of the following are ingredients or characteristics of Llapingacho?

• Cheese

• Mashed potatoes

• Spicy peanut sauce

• Fish

Multiple Choice

Peru's national dish, Ceviche, is also known as what around the world?

• Peruvian Sushi

• Peruvian Pizza

• Peruvian Stew

• Peruvian Pie

Multiple Choice

What is Argentina's national dish and how is it typically prepared?

• Asados, a unique barbecue

• Empanadas, filled with beef

• Pastel de Choclo, a corn pie

• Mazamorra, a corn pudding

Multiple Select

Which of the following ingredients are commonly found in Chilean empanadas?

• Beef

• Raisins

• Olives

• Paprika