
Customer Service - Food Service
Authored by LaQuinta Beavers
Other
9th - 12th Grade
Used 56+ times

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27 questions
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1.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
To talk and work together
preset
interact
cover
server
2.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
An individual place setting that includes utensils, glasses, and dishes
course
cover
underliner
tray stand
3.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
A dish placed under another dish to protect the table from spills
course
cover
underliner
service tray
4.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
To compensate for
preset
upset
offset
onset
5.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Consist of the customers who come regularly to your business
client base
patronage
clientele
customers
6.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
The employee who greets the customers by smiling warmly and welcoming them
server
cashier
busser
host
7.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
The overall quality or character of a person or business
reputation
objective
reservation
anticipate
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