Culinary - Sandwiches

Sandwich loaves of white bread or ________ loaves are most frequently used for simple sandwiches.

• Englewood

• Pullman

• Stanton

• None of the above

Wheat bread is suitable for most sandwiches because of its neutral flavor.

• True

• False

To ensure freshness, always store bread in the refrigerator.

• True

• False

All of the following are necessary to ensure the freshness of bread except:

• Store at room temperature

• Keep it air tight

• Keep away from mosture

• All of the above ensure the freshness of bread

If there is mold on a loaf of bread, it is OK to just cut it off and use the remainder of the loaf.

• True

• False

The purpose of spreads is to protect the bread from the filling, add flavor and ___________________.

• Prevent the bread from going bad

• Protects the bread from moisture

• Add moisture or mouthfeel

• None of the above

When using sliced meats on sandwiches, the slices should be thin as they are more tender and make the sandwich easier to eat.

• True

• False

What is the standard amount of sliced meat used on a sandwich?

• 4 oz

• 6 oz

• 8 oz

• 10 oz

Which of the following fish and shellfish sandwich fillings should be kept well chilled at all times?

• Tuna

• Shrimp

• Smoked Salmon

• All of the above

What is a bound salad?

• A salad that will bind you up

• A salad held together with mayo

• A salad made with salad dressing

• A salad made with vegetables