Culinary - Sandwiches

Culinary - Sandwiches

12th Grade - University

18 Qs

quiz-placeholder

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Culinary - Sandwiches

Culinary - Sandwiches

Assessment

Quiz

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12th Grade - University

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Created by

Corie Nealis

Used 25+ times

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18 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Sandwich loaves of white bread or ________ loaves are most frequently used for simple sandwiches.

Englewood

Pullman

Stanton

None of the above

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Wheat bread is suitable for most sandwiches because of its neutral flavor.

True

False

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To ensure freshness, always store bread in the refrigerator.

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

All of the following are necessary to ensure the freshness of bread except:

Store at room temperature

Keep it air tight

Keep away from mosture

All of the above ensure the freshness of bread

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If there is mold on a loaf of bread, it is OK to just cut it off and use the remainder of the loaf.

True

False

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The purpose of spreads is to protect the bread from the filling, add flavor and ___________________.

Prevent the bread from going bad

Protects the bread from moisture

Add moisture or mouthfeel

None of the above

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When using sliced meats on sandwiches, the slices should be thin as they are more tender and make the sandwich easier to eat.

True

False

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