Chapter 8/9 Quiz

The likely hood of developing health problems

• Healthy Risk

• Disease Risk

• Dietary Risk

• Diet Risk

Served with several ingredients from two or more food groups

• Mixed Food

• Combination Food

• Together Food

• Nutrition Food

Food’s calories that come from added sugar, fat or both are examples of____________________

• Empty Calorie Foods

• Full Calorie Foods

• Nutrient Dense Foods

• Sugar Dense Foods

Foods that provide high amounts of vitamins and minerals for relatively few calories

• Nutrient Dense Foods

• Diet Foods

• Nutritious Foods

• Healthy Dense Foods

A condition that increases your chances of developing a problem

• Risk Factor

• Nutrient Factor

• Danger Factor

• Diabetes

MyPlate was developed by____________________

• USDA

• USAD

• HHS

• HSS

Reminds people to make healthy choices

• MyPlate

• MyBowl

• Food Pyramid

• MyFood

Provides advice to help people live longer and and have healthier lives

• Dietary Guidelines

• Diet Rules

• Diet Guidelines

• Nutrition Guidelines

These programs also reflect the Dietary Guidelines

• USDA/HHS

• USAD/HSS

• UASD/HSH

• USDA/HSH

An eating plan

• Diet

• Nutrition

• Healthy eating

• Meal plan