Food Safety

Food Safety is

• Keeping your kitchen clean

• Food product knowledge

• proper food handling

• all of the above

It doesn't matter where you put food away in the refrigerator as long as it is cold

• True

• False

What is the maximum temperature a refrigerator should be kept at?

• 45 degrees

• 32 degrees

• 41 degrees

• 50 degrees

If you are thawing out food under running water in the sink, what kind of water should you use?

• hot

• cold

• warm

• none

Where does most food born illness occur?

• Restaurants

• Hospitals

• Schools

• Homes

Clean and Sanitized are the same thing

• True

• False

Which of the following food products are the most perishable?

• Vegetables

• Chicken

• Seafood

• Leftovers

Bacteria can be killed by either cooking or freezing food products.

• True

• False

What is the best material for a cutting board to be made from?

• glass

• wood

• plastic

• marble

Which of the following signs indicates that food has been contaminated by a dangerous bacteria such as E. coli or salmonella?

• bad smell

• discoloration

• slimy surface

• off taste

• none of the above