
MAINTENANCE OF THE KITCHEN TOOLS AND EQUIPMENT

Quiz
•
Life Skills
•
7th - 9th Grade
•
Medium
Jamille Martos
Used 14+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
The following are factors that influence the cleaning process EXCEPT
Temperature
Time
Cleaning agent used
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
The following tells the fundamental cleaning procedures EXCEPT
Rinse
Cleaning cycle
Wiping
3.
FILL IN THE BLANK QUESTION
20 sec • 1 pt
A method of cleaning an equipment that is used to increase the contact time of the chemical solutions to improve cleaning with less mechanical force.
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which of the following order is correct?
Scrape, Clean, Rinse, Acid Rinse, Sanitize
Clean, Scrape, Rinse, Sanitize, Acid Rinse
Scrape, Clean, Acid Rinse, Rinse, Sanitize
5.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Be sure to air dry the tools before storing because moist utensils will attract cockroaches and wet shelves can develop unpleasant odor.
True
False
6.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Choose the factors that influence the cleaning process.
Time
Temperature
Water
Chemical concentration
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
It is used to increase mechanical force, aiding in soil removal. In high pressure cleaning, chemical detergents are often used along with an increase temperature to make soil removal more effective.
CIP
COP
High Pressure
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