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Fruits and vegetables unit 708

Authored by Gary Johnson

Other

12th Grade

Used 7+ times

Fruits and vegetables unit 708
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22 questions

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1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

A sweet potato is a:

Root vegetable

A tuber

A bulb

A stem

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Spring onion is a:

Stem

Root

Bulb

Tuber

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which one of the following is NOT a quality point of green beans?

Bright green

Slightly yellow leaves

No blemishes

Firm texture

Free from dirt

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Silken tofu is:

A softer variety of tofu

A firm variety of tofu

Smoked tofu

Tempeh

5.

MULTIPLE SELECT QUESTION

1 min • 1 pt

Choose three of the following vegetables that are in season during the autumn

Beetroot

Pumpkin

Radishes

Jersey Royal new potatoes

Sweetcorn

6.

MULTIPLE SELECT QUESTION

1 min • 1 pt

Which THREE of the following are quality points to look for in soft fruit?

Ripe

Quite firm

Moist

Slightly shriveled

Best before date

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which one is not an advantage of using frozen vegetables?

Easy to use

Extends to shelf life in comparison to chilled

Cost effective

Helps to reduce food waste

Ready for immediate use in all cases

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