QQQ s2

QIR- What date should you maintain as expiry for Vendor Site Validity?

• Halal Expiry Date

• MAD Validity

• Audit Validity

• Earliest Expiry Date

QMS- What is the use of CP2?

• CP Parameters not required for release

• CP Parameters for consumer preference

• CP Parameter for food safety related inspections

• CP Parameters for consumer trust

NCC- Minimum number of samples for production runs of more than 2 hours..

• 90

• 100

• 200

• 150

NCC- Which is NOT true about conducting a General Test?

• Recommended to use once a year to review Smp

• Used to determine machine-product standard deviation (S_mp)

• Used to make adjustments in the machine

• Conducted over a period of minimum 2 hours run

When do we celebrate World Food Safety Day?

• June 4

• First Monday of June

• June 7

• First Friday of June

Documents Needed to maintain QIR

• MAD-Supplier Audit Report-PO

• HALAL Certificate-Supplier Audit Report-HACCP

• MAD-HACCP-Contaminants

• MAD-HALAL-Supplier Audit Report

What is the purpose of measuring PV?

• Measure oil acidity

• Measure oil oxidation

• Measure fat content

• Measure oil degradation

In the new version of HACCP guideline, where do you find the HACCP Plan?

• Worksheet E

• Worksheet 5

• Worksheet 4

• Worksheet 6

Where do you find the sources of limit for contaminant levels in food?

• CODEX, TRAM, EU

• CODEX, EU, RMPS

• CODEX, EU, TIC

• CODEX, TIC, TRAM

Year of the first ever World Food Safety Day

• 1995

• 2017

• 2019

• 2018