Shrimp Sandwich

Shrimp Sandwich is described as breaded deep fried shrimps in a soft bread, garnish with lettuce and a choice of tartar sauce, sweet chili sauce or garlic mayonnaise.

• True

• False

What is the serving temperature of cooked shrimp?

• 110 F

• 120 F

• 130 F

• 140 F

What is the holding time of cooked shrimp in the warmer?

• 5 minutes

• 15 minutes

• 20 minutes

• 30 minutes

What is the holding time of Shrimp Sandwich in the food warmer?

• 5 minutes

• 10 minutes

• 15 minutes

• 30 minutes

The Gold Standard _________________ of cooked shrimped is deep fried shrimp breaded with crispy golden brown bread crumbs.

• Appearance

• Texture

• Flavor/Aroma

The Gold Standard _______________ of cooked shrimp is typical shrimp flavor with balance saltiness with hint of pepper.

• Appearance

• Texture

• Flavor/ Aroma

The Gold Standard ________________ of cooked shrimp is soft and juicy shrimp coated with batter and crispy bread crumbs.

• Appearance

• Texture

• Flavor/Aroma

What is the Secondary Shelf Life of Pre-mix Batter?

• Date Prepared + 1 day at room temperature

• Date Prepared + 3 days at room temperature

• Date Prepared + 5 days at room temperature

• Date Prepared + 7 days at room temperature

What is the holding time of batter mix (with egg and water)?

• Time Prepared + 8 hours @ chilled temp

• Time Prepared + 6 hours @ chilled temp

• Time Prepared + 4 hours @ chilled temp

• Time Prepared + 2 hours @ chilled temp

What is the secondary shelf life of thawed shrimp?

• Time Transferred + 48 hours at chilled temperature

• Time Transferred + 36 hours at chilled temperature

• Time Transferred + 24 hours at chilled temperature

• Time Transferred + 12 hours at chilled temperature