
Food Processing-Module5
Quiz
•
Specialty
•
8th Grade
•
Practice Problem
•
Hard
Jackielyn A?sco
Used 2+ times
FREE Resource
Enhance your content in a minute
5 questions
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1.
FILL IN THE BLANK QUESTION
5 sec • 1 pt
Proper cleaning and 1. ________ is essential to produce high
2.
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5 sec • 1 pt
2. _________,safe preserved products.
3.
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5 sec • 1 pt
3. ___________ know what to wash, what soils are present,
4.
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5 sec • 1 pt
4. __________ for cleaning steps and washing
5.
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5 sec • 1 pt
5. ___________ and understanding how to handle raw materials.
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