TOOLS AND EQUIPMENT

TOOLS AND EQUIPMENT

7th Grade

10 Qs

quiz-placeholder

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TOOLS AND EQUIPMENT

TOOLS AND EQUIPMENT

Assessment

Quiz

Instructional Technology

7th Grade

Practice Problem

Medium

Created by

Roel Roel

Used 3+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Essential for various task from cleaning vegaetable to straining pasta

colanders

cutting board

dredgers

flippers

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Use to grate, shred, slice and separate foods such as carrots, cabbage and cheese.

funnel

double boiler

graters

garlic press

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Used to peel an onion and slice a carrots

handy poultry and roasting tools

kitchen shears

kitchen knives

peeler

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Used for serving soup or stew. It is also usedd to remove or skim from soup and stew.

serving tongs

soup ladle

serving spoon

seafood tools

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Used to chop, blend, mix, whip, puree, grate and liquify all kinds of foods.

microwave

refrigerator

blender

whisks

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A rubber or silicone tools to blend or scrape the food from the bowl.

microwave

refrigerator

scrapper

whisks

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A special coating applied to the inside of some aluminum steel pots and pans that help food from non sticking pan.

serving tongs

soup ladle

serving spoon

baster

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