Catering Exercise 3
Authored by Krestel De Taza
Education
University
Used 9+ times
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15 questions
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1.
OPEN ENDED QUESTION
20 sec • 1 pt
It pertains to the conduct and behavior of a person or group in a certain environment.
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2.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
These are the elements of Food Service Personnel
Work behavior and habits
Physical Projection
Verbal Projection
JOB SATISFACTION
3.
OPEN ENDED QUESTION
20 sec • 1 pt
A. Physical Projection
1. Appearance- UNIFORM
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4.
OPEN ENDED QUESTION
20 sec • 1 pt
A. Physical Projection
1. Appearance- HAIR
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5.
OPEN ENDED QUESTION
20 sec • 1 pt
A. Physical Projection
1. Appearance- FACE
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6.
OPEN ENDED QUESTION
20 sec • 1 pt
A. Physical Projection
1. Appearance- MOUTH
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7.
OPEN ENDED QUESTION
20 sec • 1 pt
A. Physical Projection
1. Appearance- EARS
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