TUTORIAL CHAPTER 1

Which of the below statement BEST describes menu?

• Beverage is not included as menu

• Menu is a list of products that may be purchased at a foodservice establishment

• Menu is a list of products

• Menu can be found in a restaurant only

The process of creating a menu is known as ___________

Effective menu must meet the needs of ___________.

• Customer only

• Industry

• Business only

• Business & customer

In creating a menu, __________ must comes first.

• Market

• Menu

Identify FOUR (4) tools to define the market.

___________ is used to identify the interests, values and habits of the population.

• Psychographic Study

• Feasibility Study

• Demographic Study

• Competitive Analysis

___________ combines the demographic study, psychographic study & competitive analysis.

• Psychographic Study

• Feasibility Study

• Demographic Study

• Competitive Analysis

Complex menu requires highly skilled labour. This statement refers to ___________

The ingredients that is required to produce the menu must be available during the cooking process. This statement refers to ____________.

• Equipment Availability

• Employee Skill Level

• Product Availability