Kitchen Sanitization Quiz

Kitchen Sanitization Quiz

7th Grade

9 Qs

quiz-placeholder

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Kitchen Sanitization Quiz

Kitchen Sanitization Quiz

Assessment

Passage

Life Skills

7th Grade

Easy

Created by

KRISTEN FRY

Used 13+ times

FREE Resource

9 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 4 pts

Where are the dish cloths and dish towels located?

In the cupboard to the leftof the refrigerator in kitchen 3

On the countertop

In the cupboard to the right of the refrigerator in kitchen 3

Under the sink

2.

MULTIPLE CHOICE QUESTION

45 sec • 4 pts

What is the function of a dish cloth?

Wiping countertops and dishes

Drying dishes

Washing floors

Drying countertops and dishes

3.

MULTIPLE CHOICE QUESTION

45 sec • 4 pts

What should you do before wiping down the countertops?

Use a dry dishcloth

Fill the sink with hot soapy water

Plug the right side of the sink

Fill the sink with cold water

4.

MULTIPLE CHOICE QUESTION

45 sec • 4 pts

How much dish soap is recommended for washing dishes?

A few drops

A quarter cup

A whole bottle

A full cup

5.

MULTIPLE CHOICE QUESTION

45 sec • 4 pts

Why is it important to dry the dishes before putting them back in the cupboard?

To make them shiny

To save time

To prevent mold growth

To waste time

6.

MULTIPLE CHOICE QUESTION

45 sec • 4 pts

What should you do after draining the sink?

Leave it wet

Dry it out

Fill it with more water

Ignore it

7.

MULTIPLE CHOICE QUESTION

45 sec • 4 pts

Where should the used dishcloth and dish towel be placed after use?

On the countertop

In the hamper/dirty laundry basket

In the garbage

In the sink

8.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

The majority of foodborne illnesses can be prevented by what practice?

using bleach to wash dishes

wearing an apron and a bandana

using a meat thermometer

proper hand washing

9.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Always wash ____________ separately.

sharp knives

forks

spoons

pots