Chapter 10 - Cultural Impacts of Globalisation (2023)

What is culture?

• A. A specific set of beliefs and values shared by a particular group of people

• B. A type of food consumed by a community

• D. A type of clothing worn by individuals

• C. A form of government practiced in a country

Which factor contributes to the dilution of local cultures?

• A. Increased appreciation for traditional attire

• D. Promotion of local entertainment

• B. Introduction of fast food chains

• C. Preservation of local cuisines

How can countries respond to the cultural impacts of globalization?

• A. Embrace some aspects of cultural globalization

• B. Reject cultural globalization completely

• C. Limit the influence of cultural globalization

• D. Ignore the effects of cultural globalization

What is an example of the spread of culture due to globalization?

• C. Korean Wave (Hallyu)

• D. Decrease in digital media consumption

• B. Increase in number of tiktok users

• A. Decrease in international travel

How can individuals resist the influences of cultural globalization?

• A. Actively consume foreign cultural products

• D. Travel to experience different cultures

• C. Reject foreign cultural products

• B. Embrace foreign cultural beliefs

What is a consequence of the dilution of local cultures?

• D. Strengthening of traditional values

• C. Loss of local identities

• B. Increase in cultural diversity

• A. Preservation of cultural heritage

Which country implemented rules to limit the influence of cultural globalization?

• A. South Korea

• B. France

• C. China

• D. Japan

What is an example of embracing aspects of cultural globalization?

• D. South Korean dance cover of an Indian song

• C. Chinese control of foreign film distribution

• B. Promoting local music

• A. Banning foreign films

How can individuals actively embrace foreign cultural products?

• D. Ignoring global trends

• A. Avoiding foreign cuisine

• B. Resisting foreign cultural beliefs

• C. Consuming foreign cultural products

What is an impact of the dilution of culture?

• D. Preservation of traditional food practices

• C. Loss of profits for local hawkers

• B. Decrease in fast food consumption

• A. Increase in local cuisine popularity