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icing2

Authored by MARY ANTERO

Life Skills

University

Used 5+ times

icing2
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Icing makes the cake look?

taller

elegant and aesthetic

look good

delicious

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of icing is commonly used for decorating cakes?

Buttercream

Fondant

Cream cheese

Whipped cream

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What effect does icing have on the texture of a cake?

Makes it dry

Makes it moist

Makes it crumbly

Makes it hard

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of icing is best suited for intricate cake designs?

Buttercream

Fondant

Cream cheese

Whipped cream

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does icing help preserve the freshness of a cake?

By making it dry

By sealing in moisture

By making it crumbly

By making it hard

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of crumb coating a cake before icing?

To add flavor

To make it dry

To seal in crumbs

To make it hard

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of icing is best for a light and fluffy texture?

Buttercream

Fondant

Cream cheese

Whipped cream

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