
Food Menu
Authored by Ni P
Other
7th Grade
Used 1+ times

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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Our menu is offers fresh take on Thai flavors, in the option below, which we served fresh/raw?
Raw Fish
Picanha
Miang of Eggplant
Beef Larb
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many snack or small plate menu option we have?
5
11
8
12
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Coming with chili lime aioli, rice cracker as base, toasted rice powder, chili oil and beef. What the name of this menu?
Raw Fish
Grilled Picanha
Beef Larb
Khanom Krok
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What the dressing we use to served Raw Fish?
Caesar Dressing
Green Dressing
Calamansi Dressing
Thai Dressing
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This food use ingredient fresh by hand-picked by our kitchen staff every day, with chili lime emulsion, mint, coriander, young mango, shallot, lime juice and green chili. Which one this menu name?
Khanom Krok
Northern Pork Sausage
Dry Fish Curry Karthong Thong
Pork Wonton Dry Tom Yum
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Grilled Picanha is imported from Australia comes from rump of the cow, with Thai betel leaves, and fresh shallot. What the dressing com with this menu?
Lemongrass Chili Relish
Tamarillo Chili Relish
Calamansi Chili Relish
Red Chili Relish
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What mean Krathong Thong in English?
Golden Cup
Golden Basket
Golden Crackers
A and B option is correct
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