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Food Menu

Authored by Ni P

Other

7th Grade

Used 1+ times

Food Menu
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20 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Our menu is offers fresh take on Thai flavors, in the option below, which we served fresh/raw?

Raw Fish

Picanha

Miang of Eggplant

Beef Larb

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many snack or small plate menu option we have?

5

11

8

12

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Coming with chili lime aioli, rice cracker as base, toasted rice powder, chili oil and beef. What the name of this menu?

Raw Fish

Grilled Picanha

Beef Larb

Khanom Krok

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What the dressing we use to served Raw Fish?

Caesar Dressing

Green Dressing

Calamansi Dressing

Thai Dressing

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

This food use ingredient fresh by hand-picked by our kitchen staff every day, with chili lime emulsion, mint, coriander, young mango, shallot, lime juice and green chili. Which one this menu name?

Khanom Krok

Northern Pork Sausage

Dry Fish Curry Karthong Thong

Pork Wonton Dry Tom Yum

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Grilled Picanha is imported from Australia comes from rump of the cow, with Thai betel leaves, and fresh shallot. What the dressing com with this menu?

Lemongrass Chili Relish

Tamarillo Chili Relish

Calamansi Chili Relish

Red Chili Relish

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What mean Krathong Thong in English?

Golden Cup

Golden Basket

Golden Crackers

A and B option is correct

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