
Hospitality Marketing Intro
Authored by GIANNA M BURKE
Hospitality and Catering
9th - 12th Grade

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16 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A paid-for, mass communication activity
Advertising
Marketing
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Individuals who purchase products and services to satisfy needs.
Consumers
Market
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A unique group of prospective customers a business wants to serve, as well as their locations.
Market
Distribution
Customers
Competitors
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The combination of marketing actions often referred to as product, price, place, and promotion (the 4 Ps).
Marketing concept
Marketing mix
Marketing Philosophy
Marketing P's
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The amount customers pay and the methods of increasing the value of products to customers.
Price
Production
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Anything offered to a market by the business to satisfy customer needs, including physical products, services, and ideas.
Product
Service
Promotion
Place
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The methods used and information communicated to encourage customers to purchase and to increase their satisfaction.
Promotion
Marketing
Strategy
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