Catering

What is the most important factor to consider when creating a catering menu for a corporate event?

• Number of serves

• Food trends

• Dietary restrictions of attendees

• Presentation style

If the event is a formal dinner, which service style is most appropriate?

• Buffet

• Plated service

• Food stations

• Family-style

For a casual outdoor wedding (300 guests), which catering style is likely to be the most effective?

• Plated dinner

• Buffet service

• Butler-passed hors d'oeuvres

• Food Station

When would food stations be the best catering option?

• At a formal gala with a strict schedule

• At a networking event where guests move around freely

• During a business lunch with limited time

• At a children’s birthday party

Which of the following is off-premise catering?

• Dual restuarant

• Cruise Line

• Temple

• Hotel Banquet

Which banquet service style is known as "Family Style Service"?

• Russian

• French

• English

• American

At Sizzler, which buffet style is used?

• Simple Buffet

• Modified Buffet

• Deluxe Buffet