Cooking Measurement Quiz

What is a tablespoon's abbreviation?

• A/tsp

• B/Tbsp

• C/cup

• D/pt

What do you use to measure liquids ?

• A/liquid measuring cup

• B/tablespoon

• C/teaspoon

• D/cup

How many teaspoons in a tablespoon?

• a. 5

• b. 3

• c. 4

• d. 2

What would be the best knife to cut vegetables?

True or False: When cleaning a knife, you put it in the bottom of the dishwasher where you can’t see it.

• True

• False

If a knife is not sharp when cutting vegetables you might...

• Cut yourself

• Slice through the vegetable

• Cut someone else

• Chop it into fine pieces

What would you use to scramble an egg?

• Whisk

• Fork

• Spoon

• Knife

A strainer can be used to sift and strain things.

• True

• False

Smallwares should never be cleaned.

• True

• False

What is a paring knife used for?

• Chopping

• Peeling

• Slicing

• Dicing