Bacon-Broccoli Mac and Cheese Recipe Quiz

What is the total preparation time for the Bacon-Broccoli Mac and Cheese recipe?

• 60 minutes

• 30 minutes

• 55 minutes

• 40 minutes

How many servings does the Bacon-Broccoli Mac and Cheese recipe yield?

• 6 servings

• 8 servings

• 10 servings

• 12 servings

Which type of cheese is NOT used in the Bacon-Broccoli Mac and Cheese recipe?

• Gouda

• Cheddar

• None of the above

• Mozzarella

What is the oven temperature required for baking the Bacon-Broccoli Mac and Cheese?

• 350°F

• 425°F

• 375°F

• 400°F

How many ounces of frozen broccoli cuts are needed for the recipe?

• 14 oz

• 12 oz

• 10 oz

• 16 oz

What is the main ingredient used to thicken the sauce in the recipe?

• Cornstarch

• Potato starch

• Rice flour

• Gold Medal™ all-purpose flour

How many slices of bacon are required for the Bacon-Broccoli Mac and Cheese?

• 10 slices

• 8 slices

• 6 slices

• 12 slices

What is the serving size for the nutritional information provided?

• 1/12 of Recipe

• 1/6 of Recipe

• 1/10 of Recipe

• 1/8 of Recipe

Which of the following is NOT a step in the recipe?

• Cook and drain macaroni

• Bake covered for 15 minutes

• Cook shallots in bacon drippings

• Sprinkle with crushed crackers

What is the amount of milk required in the recipe?

• 5 cups

• 4 cups

• 3 cups

• 2 cups