HOSPITALITY OPERATION MANAGEMENT (G7)

HOSPITALITY OPERATION MANAGEMENT (G7)

University

10 Qs

quiz-placeholder

Similar activities

Pertanyaan tentang Area Umum Hotel

Pertanyaan tentang Area Umum Hotel

11th Grade - University

11 Qs

MHT2113 MOCK QUIZ

MHT2113 MOCK QUIZ

University

15 Qs

Cleaning tools and equipment

Cleaning tools and equipment

11th Grade - University

10 Qs

Hotel Front Office Quiz

Hotel Front Office Quiz

University

15 Qs

Hospitality Industry Quiz 2

Hospitality Industry Quiz 2

University

15 Qs

Front Desk Representative Quiz

Front Desk Representative Quiz

University

10 Qs

Latihan Soal kelas 11

Latihan Soal kelas 11

10th Grade - University

11 Qs

CAFES DE ASIA Y OCEANÍA

CAFES DE ASIA Y OCEANÍA

University

7 Qs

HOSPITALITY OPERATION MANAGEMENT (G7)

HOSPITALITY OPERATION MANAGEMENT (G7)

Assessment

Quiz

Hospitality and Catering

University

Medium

Created by

Vanessa John

Used 1+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What is the full name of the glamping site?

Gunung Medan Adventure Glamping and Café

Gunung Medan Glamping and Café, Perlis

Gunung Medan Luxury Glamping and Café

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Who is the owner of Gunung Medan Glamping and Café?

En Yusri

Cik Khadijah

En Ahmad

Naim

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

How many staff members are employed at Gunung Medan Glamping and Café?

6

4

10

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

In what year was Gunung Medan Glamping and Café officially opened?

2024

2022

2021

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What types of rooms are available at Gunung Medan Glamping and Café?

Standard Tent and Luxury Tent

Deluxe Room and Suite

Super Family Room and Family Room

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What renewable energy source is used at Gunung Medan Glamping and Café?

Hydroelectric power

Solar panels

Wind turbines

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What are the three business challenges mentioned by the presenters?

- Financial instability

  • - Poor location

  • - Lack of amenities

- Seasonal demand

  • - Weather dependency

  • - Market competition

  • - Financial Constraints

  • - Market Competition

  • - Customer Expectations

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?

Discover more resources for Hospitality and Catering