
Pront office
Quiz
•
Hospitality and Catering
•
12th Grade
•
Practice Problem
•
Medium
AYU DINDA
Used 1+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Formulir yang digunakan bellboy Untuk mencatat barang-barang bawaan tamu yang ditanganinya adalah
Belllboy errand card
Bell Captai
Bellboy control sheet
Errand control sheet
Luggage tag
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Counter atau tempat bellcaptai bekerja disebut
Bellstand
Luggage
Bell counter
Counter
Luggage stage
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Formulir yang digunakan untuk merekap semua data tagihan tamu ialah..
Guest bill
Accounting bill
Cash receipt
Food and beverage
Master bill
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Karyawan yang bertugas untuk melayani barang bawaan tamu ialah..
Room boy
Waiters
Room maid
Waiter
Bellboy
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Kain yang digunakan untuk taplak meja pada restaurant adalah
Table cloth
Towel
Napkin
Uniform
glass cloth
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Seseorang yang melakukan check in akan tetapi sebelum waktu check in disebut
Late check out
express check in
Early check out
Early check in
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berikut ini yang merupakan metode pembayaran ialah
Guatantee later
Compamy
Cash
Publish
Credit
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