Eduqas Hosp Unit 2 - Factors affecting menu

What is the aim of the three Rs of sustainability in hospitality and catering?

• To increase food waste

• To conserve natural resources and prevent excess waste

• To reduce the number of diners

• To increase energy usage

Answer explanation

The three Rs of sustainability—Reduce, Reuse, Recycle—aim to conserve natural resources and prevent excess waste in hospitality and catering, promoting environmentally friendly practices.

Which of the following is a benefit of using local suppliers in hospitality?

• Increases food miles

• Reduces the need for organic ingredients

• Ensures food does not travel far from 'field to fork'

• Increases water usage

Answer explanation

Using local suppliers ensures food does not travel far from 'field to fork', reducing transportation time and carbon footprint, which is a key benefit in the hospitality industry.

What is one way to reduce energy use in hospitality and catering?

• Use high-energy lighting

• Maintain and upgrade equipment

• Increase food waste

• Use more water in cooking

Answer explanation

Maintaining and upgrading equipment ensures that appliances operate efficiently, reducing energy consumption. In contrast, using high-energy lighting, increasing food waste, and using more water do not contribute to energy reduction.

How can food waste be reduced according to the document?

• By throwing away surplus food

• By using food past its best to create new dishes

• By increasing food miles

• By using more plastic containers

Answer explanation

Food waste can be reduced by creatively using food that is past its best to make new dishes, rather than discarding it. This approach helps utilize resources effectively and minimizes waste.

What is a suggested use for coffee grounds in the document?

• To increase food waste

• To grow fruit, vegetables, and herbs

• To make stocks

• To create new dishes

Answer explanation

Coffee grounds are rich in nutrients, making them an excellent addition to soil for growing fruit, vegetables, and herbs. This use enhances plant growth and improves soil quality.

Which app is mentioned as being used by restaurants and supermarkets to reduce food waste?

• FoodSaver

• Too Good To Go

• WasteNot

• FreshStart

Answer explanation

The app 'Too Good To Go' is specifically designed to help restaurants and supermarkets reduce food waste by allowing them to sell surplus food at a lower price, thus minimizing waste and promoting sustainability.

What is one way to reduce water usage in cooking according to the document?

• Use more water in cooking

• Submerge vegetables fully

• Use a steamer

• Increase the number of dishes

Answer explanation

Using a steamer is an effective way to reduce water usage in cooking, as it requires less water compared to boiling or submerging vegetables fully, which can waste water.

What is a benefit of buying meat and poultry from farm assured producers?

• Increases food waste

• Guarantees better welfare for the animals

• Reduces the need for local produce

• Increases energy usage

Answer explanation

Buying meat and poultry from farm assured producers ensures that animals are raised under better welfare standards, promoting humane treatment and ethical farming practices.

What can jars and plastic containers be used for in the kitchen?

• To increase food waste

• For storage and as table decorations

• To reduce energy usage

• To increase water usage

Answer explanation

Jars and plastic containers are versatile in the kitchen, primarily used for storage of food items, helping to keep them fresh. They can also serve as decorative elements on tables, enhancing the kitchen's aesthetic.

What is one way to use eggs that are past their best?

• To make mayonnaise

• To increase food waste

• To create new lighting

• To increase food miles

Answer explanation

Using eggs that are past their best to make mayonnaise is a practical solution, as the acidity in the vinegar or lemon juice can help preserve the eggs, making them safe for consumption in this context.