First Periodical Exam in Cookery 10 (MILTON)

In Cookery, this refers to the poultry or fowl products which are the oval, thin-shelled ovum of bird, used as food.

• starch

• grains

• egg

• poultry

Mara is strict to her diet now a days. According to her diet plan, she can eat egg but only the egg whites. What is the other term of egg white?

• chalaza

• albumen

• membrane

• yolk

During the recitation in Cookery 10, Alfie asks by her teacher to give the role of chalaza. Alfie is expected to answer that___________

Why egg is important in cooking?

• Because egg can help bind ingredients

• Because egg can give volume to the batter, emulsify liquids, thicken a sauce.

• Because egg provides flavor, clarify a liquid, and even add a nice color or glaze to certain dishes.

• All of the above state

Cassey bought an egg in Talipapa. As she went home, she notices that the egg is not that fresh compare to the eggs he bought last time. What is she going to do to check the freshness of an egg?

• Go back to the Talipapa and ask again the vendor.

• Post it in social media and ask the netizen if they think it's fresh or not.

• Cook the egg immediately, if it tastes good then it's fresh.

• Do the egg-float test. If the egg sink to the bottom and lie flat on their sides, they are very fresh.

Margaloves to eat egg as a part of her diet. If she eats egg together with other diet meal, she feels full. There are lot of nutrients found in egg where can be beneficial to our body that's why egg is considered as a complete food. Do you think egg considered as one's complete food? Why?

• No. It's just a small food from poultry, so I think it is not a complete food.

• Yes. Itcontains highqualityprotein with all the essential amino acids and all of the vitamins except vitamin C.

• No. Egg is a food that always recommended for the people who struggling to lose weight.

• Yes. Eggs are high in potassium, vitamin C and other minerals that needed by our body.

Josephine will cook "Adobong Itlog" that she watched in You Tube. The first thing that she did was she boiled the eggs then she continues to watch You Tube where she almost forgot the eggs. She opens the hard-boiled egg and she split it to check if the egg is cooked but with her surprise, there is a bluish-green tint that develops around the yolk. What does it mean?

• the egg is overcooked

• the egg is well cook

• the egg is spoiled

• the egg is not fresh

Anita went to the market and she saw the tray of egg that almost 50% off the price among others. When she checks the eggs, she notices that the shells have cracks, irregular shapes and some are broken. The vendor says that it still safe to eat if she consumes it right away. If you were Anita, are you going to buy those eggs in cheaper price?

• Yes. It will be a big savings for our family since we a tight budget lately.

• No. Those eggs are not safe to eat because of possible cross contamination which is not safe for our family.

• Yes. I will buy those eggs; I will just refrigerate the others so it will stop the bacteria in growing.

• No. I will not buy it for 50% off, if the vendor gives it for 75% off then I'll buy.

Teacher Esther discusses the three (3) market forms of an egg. Which one is NOT included?

• fresh egg

• frozen egg

• dried egg

• wet egg

Which market forms of egg arenotcommonlysolddirectlytoconsumers?

• fresh egg

• frozen egg

• dried egg

• wet egg