Cooking Ingredients

Cooking Ingredients

12th Grade

12 Qs

quiz-placeholder

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Cooking Ingredients

Cooking Ingredients

Assessment

Quiz

Hospitality and Catering

12th Grade

Practice Problem

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Created by

Soma Antara

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12 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

What is "daging babi" in English?

2.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

Media Image

What fruit is this?

3.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

What are products made from milk called?

Daily

Dairy

Milky

Creamy

4.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

Media Image

What is this?

5.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

What is "daging sapi" in English?

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

These protein sources are considered as seafood, except...

oyster

lamb

prawn

scallop

7.

FILL IN THE BLANK QUESTION

20 sec • 1 pt

Media Image

What is this?

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