Quiz: Menu Knowledge - Food

Quiz: Menu Knowledge - Food

Professional Development

10 Qs

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Quiz: Menu Knowledge - Food

Quiz: Menu Knowledge - Food

Assessment

Quiz

Hospitality and Catering

Professional Development

Practice Problem

Medium

Created by

HRD Kanana

Used 1+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 10 pts

Sebutkan 2 Indonesian appetizer menu di Rasa Maya Restaurant!

a. Lumpia Pujon, Dadar Jagung

b. Rujak Cingur Kasembon, Siomay

c. Gado-gado, Rujak Cingur Kasembon

d. Bakwan Udang, Batagor

2.

MULTIPLE CHOICE QUESTION

30 sec • 10 pts

Sebutan lain untuk "Cingur" yakni?

a. Lemak sapi

b. Tulang Lunak Sapi

c. Leher Sapi

d. Hidung Sapi

3.

MULTIPLE CHOICE QUESTION

30 sec • 10 pts

Gedhang Gapit disajikan dengan?

a. Palm sugar syrup

b. Chocolate Ice Cream

c. Strawberry Juice

d. Pisang Goreng

4.

MULTIPLE CHOICE QUESTION

30 sec • 10 pts

Tahu petis terdiri dari berapa pcs?

a. 4

b. 5

c. 6

d. 4 1/2

5.

MULTIPLE CHOICE QUESTION

30 sec • 10 pts

Dalam Nasi Goreng Rasa Maya terdapat kailan goreng, apa itu kailan?

a. Sawi Jawa

b. Kol Cina

c. Kale Cina

d. Bayam Cina

6.

MULTIPLE CHOICE QUESTION

30 sec • 10 pts

Apa bumbu dasar dari Kuah Rawon?

a. Kaldu Sapi

b. Klewuk

c. Lada

d. Kluwek

7.

MULTIPLE CHOICE QUESTION

30 sec • 10 pts

Lontong Orem-Orem makanan authentic khas daerah mana?

a. Surabaya

b. Malang

c. Pujon

d. Pasuruan

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