Feral Hog Processing in the Ozark Mountains

In the Ozark Mountains, Joe and Leo trap a 200lb feral hog. They process the animal carefully to ensure nothing goes to waste, highlighting the importance of using every part of the hog. Joe and Leo split the meat, and Joe discusses how he uses the fat and other parts for various purposes. The video concludes with Joe reflecting on sustainability and the reciprocal relationship with the Earth.

What is the weight of the feral hog that Joe Ray and Leo trapped?

• 150lb

• 200lb

• 250lb

• 300lb

Why is it suggested to have only one person handle the knife during processing?

• To speed up the process

• To save energy

• To prevent accidents

• To ensure precision

What were the intestines historically used for?

• Fishing lines

• Sausage casings

• Creating ropes

• Making leather

What is the tenderest part of the pig mentioned in the video?

• The ham

• The inner lin

• The shoulder

• The ribs

How do Joe and Leo divide the meat from the hog?

• They give it to the community

• They split it 50/50

• Joe takes all the meat

• Leo takes all the meat

What does Joe use the fat from the hog for?

• Cooking oil

• Soap making

• Animal feed

• Making candles

What does Joe do with his share of the meat?

• Sells it

• Gives it away

• Dries it for long-term storage

• Cooks it immediately

What does Joe use as a wick for his candles?

• Cotton thread

• Fishing line

• Shoe strings

• Wool yarn

What does Joe believe about treating the Earth well?

• It has no effect

• It will treat you well in return

• It is only for environmentalists

• It is a waste of time