Exploring a Variety of Fresh Vegetables

The video tutorial provides an overview of various vegetables, including potatoes, pumpkins, corn, garlic, tomatoes, carrots, and cauliflower. It lists these vegetables in a sequence, highlighting their names and possibly their characteristics or uses.

Which of the following is a root vegetable?

• Garlic

• Corn

• Potato

• Pumpkin

Which vegetable is known for its orange color and is often used in pies?

• Garlic

• Pumpkin

• Tomato

• Corn

Which of these vegetables is commonly used to add flavor to dishes?

• Garlic

• Cauliflower

• Tomato

• Carrot

Which vegetable is red and often used in salads?

• Cauliflower

• Tomato

• Pumpkin

• Carrot

Which vegetable is known for its crunchy texture and is often eaten raw?

• Cauliflower

• Potato

• Garlic

• Carrot