Why is artisan bread becoming popular among people?
Mastering Artisan Bread: Essential Tips for Aspiring Bakers

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11th Grade - University
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Hard
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5 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Because it is cheaper than store-bought bread.
People want a connection to their food.
It requires less time to make.
It uses fewer ingredients.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one challenge home bakers face when making bread?
Finding the right type of flour.
Having the patience for long fermentation.
Using too much sugar.
Baking at a low temperature.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What technique can help avoid a dense loaf?
Baking at a higher temperature.
Kneading the dough for a longer time.
Using the Noni technique with adequate water.
Adding more flour to the dough.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of oven is recommended for baking artisan bread?
Convection oven.
Toaster oven.
Microwave oven.
Deck oven.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How can home bakers create steam in their ovens?
By adding a bowl of water.
By opening the oven door frequently.
By using a spray bottle or ice.
By using a fan.
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