
Understanding Food Portions and Servings

Interactive Video
•
Life Skills, Health, Nutrition
•
6th - 8th Grade
•
Hard

Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main difference between a food portion and a food serving?
A food portion is always larger than a food serving.
A food portion is the amount you choose to eat, while a food serving is the standard amount listed on a label.
A food serving is the amount you choose to eat, while a food portion is the standard amount listed on a label.
A food portion is regulated by the FDA, while a food serving is not.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many servings of grains does the USDA recommend per day for someone on an 1800 calorie meal plan?
Four servings
Six servings
Eight servings
Ten servings
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
If a woman eats two cups of cooked spaghetti, how many servings of grains is she consuming?
Two servings
Three servings
Five servings
Four servings
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of the serving size listed on a nutrition facts panel?
To suggest a portion size for weight loss
To recommend the exact amount you should eat
To provide a standard for comparing nutrient content
To indicate the maximum amount you can eat
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which nutrient can be easily compared between two foods using the serving size on the label?
Calories
Saturated fat
Carbohydrates
Fiber
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the daily recommended amount of vegetables according to the USDA?
One cup
Two cups
Two and a half cups
Three cups
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is an example of a one-cup serving of dairy?
One cup of milk
One cup of ice cream
One slice of cheese
One tablespoon of butter
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