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Haircutting

Total questions: 57

Worksheet time: 29mins

Name
Class
Date
1.

Space between two lines or surfaces that intersect at a given point.

a)

Section

b)

Angle

c)

Interior

d)

Perimeter

2.

Highest point on the top of the head.

a)

Apex

b)

Elevation

c)

Hairline

d)

Nape

3.

Haircutting technique using a diagonal lines by cutting hair ends with a slight increase or decrease in length.

a)

Beveling

b)

Effilating

c)

Notching

d)

Slicing

4.

AKA "one-length haircut";

haircut in which all the hair comes to one hanging level, forming a weight line or area; hair is cut with no elevation or overdirection.

a)

Blunt Haircut

b)

Graduated Haircut

c)

Layered Haircut

d)

Long-Layered Haircut

5.

Haircutting technique done by placing the still blade into the hair, resting it on the scalp, and then moving the shears through the hair while opening and partially closing the shears.

a)

Carving

b)

Beveling

c)

Effilating

d)

Slicing

6.

Method of manufacturing shears; a metal forming process whereby molten steel is poured into a mold and, once the metal is cooled, takes on the shape of the mold.

a)

Cast

b)

Forged

c)

Shrinkage

d)

Stationary Guideline

7.

Haircutting technique similar to scissor-over-comb, except that the clippers move side to side across the comb rather than bottom to top.

a)

Clipper-Over-Comb

b)

Free-Hand Notching

c)

Free-Hand Slicing

d)

Razor-Over-Comb

8.

Parting the haircut in the opposite way from which you cut it in order to check for precision of line and shape.

a)

Cross-Checking

b)

Slide Cutting

c)

Traveling Guideline

d)

Pivoting

9.

Area of the head between the apex and back of the parietal ridge.

a)

Crown

b)

Interior

c)

Occipital Bone

d)

Nape

10.

Angle at which the fingers are held when cutting, and, ultimately, the line that is cut;

AKA: finger angle, finger position, cutting position, or cutting angle

a)

Cutting Line

b)

Traveling Guideline

c)

Growth Pattern

d)

Interior Guideline

11.

A type of diagonal line that creates movement away from the face.

a)

Diagonal Back

b)

Diagonal Foward

c)

Guideline

d)

Parietal Ridge

12.

A type of diagonal line that creates movement toward the face.

a)

Diagonal Foward

b)

Diagonal Back

c)

Growth Pattern

d)

Stationary Guideline

13.

Where and how hair is moved over the head.

a)

Distribution

b)

Layers

c)

Overdirection

d)

Subsections

14.

AKA "slithering";

process of thinning the hair to graduated lengths with shears; cutting the hair with a sliding movement of the shears while keeping the blades partially opened.

a)

Effilating

b)

Beveling

c)

Carving

d)

Slicing

15.

AKA "projection" or "lifting";

the degree at which a subsection of hair is held, or lifted, from the head when cutting.

a)

Elevation

b)

Cutting Line

c)

Head Form

d)

Weight Line

16.

Process of working metal to a finished shape by hammering or pressing.

a)

Forged

b)

Cast

c)

Nape

d)

Shrinkage

17.

Points on the head that signal a change in the shape of the head, from flat to round or vice versa.

a)

Four Corners

b)

Growth Pattern

c)

Section

d)

Subsections

18.

Haircutting technique in which pieces of hair are snipped out at random intervals.

a)

Free-Hand Notching

b)

Free-Hand Slicing

c)

Clipper-Over-Comb

d)

Palm-To-Palm

19.

Haircutting technique used to release weight from the subsection, allowing the hair to move more freely.

a)

Free-Hand-Slicing

b)

Free-Hand-Notching

c)

Scissor-Over-Comb

d)

Razor-Over-Comb

20.

Slow or immediate buildup of weight; an effect or haircut that results from cutting the hair with tension, low to medium elevation, or overdirection.

a)

Graduated Haircut

b)

Layered Haircut

c)

Blunt Haircut

d)

Long-Layered Haircut

21.

Elevation that occurs when a section is lifted above 0 degrees.

a)

Graduation

b)

Layers

c)

Apex

d)

Taper

22.

Direction in which the hair grows from the scalp;

AKA "natural fall" or "natural falling" position

a)

Growth Pattern

b)

Head Form

c)

Reference Points

d)

Tension

23.

AKA "guide";

section of hair, located either at the perimeter or the interior of the cut, which determines the length the hair will be cut. Usually the first section that is cut to create shape.

a)

Guideline

b)

Distribution

c)

Part(ing)

d)

Section

24.

Hair that grows at the outermost perimeter along the face, around the ears, and on the neck.

a)

Hairline

b)

Apex

c)

Crown

d)

Perimeter

25.

AKA "head shape";

the shape of the head, which greatly affects the way the hair falls and behaves.

a)

Head Form

b)

Crown

c)

Nape

d)

Section

26.

Inner or internal part.

a)

Interior

b)

Angle

c)

Line

d)

Reference Points

27.

Guideline that is inside the haircut rather than on the perimeter.

a)

Interior Guideline

b)

Stationary Guideline

c)

Traveling Guideline

d)

Weight Line

28.

Effect achieved by cutting the hair with elevation or over direction; the hair is cut at higher elevations, usually 90 degrees or above, which removes weight.

a)

Layered Haircut

b)

Blunt Haircut

c)

Long-Layered Haircut

d)

Graduated Haircut

29.

Create movement and volume in the hair by releasing weight.

a)

Layers

b)

Section

c)

Overdirection

d)

Part(ing)

30.

Thin, continuous mark used as a guide; can be straight or curved, horizontal, vertical, or diagonal.

a)

Line

b)

Perimeter

c)

Reference Points

d)

Subsections

31.

Haircut in which the hair is cut at a 90-degree elevation and then overdirected to maintain length and weight at the perimeter.

a)

Long-Layered Haircut

b)

Blunt Haircut

c)

Graduated Haircut

d)

Layered Haircut

32.

Back part of the neck; the hair below the occipital bone.

a)

Nape

b)

Apex

c)

Crown

d)

Head Form

33.

Hair cutting technique, a version of point cutting, in which the tips of the shears are moved toward the hair ends rather than into them; creates a chunkier effect.

a)

Notching

b)

Slicing

c)

Slide Cutting

d)

Taper

34.

Bone that protrudes at the base of the skull.

a)

Occipital Bone

b)

Parietal Ridge

c)

Crown

d)

Head Form

35.

Combing a section away from its natural falling position, rather than straight out from the head, toward a guideline; used to create increasing lengths in the interior or perimeter.

a)

Overdirection

b)

Part(ing)

c)

Tension

d)

Distribution

36.

Cutting position in which the palms of both hands are facing each other.

a)

Palm-To-Palm

b)

Clipper-Over-Comb

c)

Scissor-Over-Comb

d)

Razor-Over-Comb

37.

Widest area of the head, usually starting at the temples and ending at the bottom of the crown.

a)

Parietal Ridge

b)

Nape

c)

Perimeter

d)

Hairline

38.

Line dividing the hair at the scalp, separating one section of hair from another, creating subsections.

a)

Part(ing)

b)

Line

c)

Stationary Guideline

d)

Pivoting

39.

Outer line of a hairstyle.

a)

Perimeter

b)

Four Corners

c)

Hairline

d)

Interior

40.

Rotates from the central point;

AKA "pie shape sections";

used for layering and graduating.

a)

Pivoting

b)

Taper

c)

Interior

d)

Subsections

41.

Haircutting technique in which the tips of the shears are used to cut points into the ends of the hair.

a)

Point Cutting

b)

Reference Points

c)

Free-Hand Notching

d)

Free-Hand Slicing

42.

Texturizing technique in which the comb and the razor are used on the surface of the hair.

a)

Razor-Over-Comb

b)

Scissor-Over-Comb

c)

Clipper-Over-Comb

d)

Razor Rotation

43.

Texturizing technique similar to razor-over-comb, done with circular motions.

a)

Razor Rotation

b)

Carving

c)

Clipper-Over-Comb

d)

Scissor-Over-Comb

44.

Points on the head that mark where the surface of the head changes or behavior of the hair changes; used to establish design lines that are proportionate.

a)

Reference Points

b)

Distribution

c)

Growth Pattern

d)

Interior Guideline

45.

AKA "shear-over-comb";

Haircutting technique in which the hair is held in place with the comb while the tips of the shears are used to remove length.

a)

Scissor-Over-Comb

b)

Free-Hand Slicing

c)

Free-Hand Notching

d)

Notching

46.

To divide the hair by parting into uniform working areas for control. During haircutting, the working areas of the hair. Working in smaller areas gives better control.

a)

Section

b)

Subsections

c)

Cross-Checking

d)

Interior Guideline

47.

When hair contracts or lifts through the action of moisture loss or dying.

a)

Shrinkage

b)

Tension

c)

Taper

d)

Beveling

48.

Haircutting technique that removes weight and adds movement through the lengths of the hair; the shears are not completely closed, and only the portion of the blades near the pivot is used.

a)

Slicing

b)

Taper

c)

Notching

d)

Beveling

49.

Method of cutting or layering the hair in which the fingers and shears glide along the edge of the hair to remove length.

a)

Slide Cutting

b)

Traveling Guideline

c)

Free-Hand Slicing

d)

Beveling

50.

Guideline that does not move.

a)

Stationary Guideline

b)

Traveling Guideline

c)

Interior Guideline

d)

Weight Line

51.

Smaller sections within a larger section of hair, used to maintain control of the hair while cutting.

a)

Subsections

b)

Uniform Layers

c)

Layers

d)

Apex

52.

Haircutting effect in which there is an even blend from very short at the hairline to longer lengths as you move up the head;

to taper is to narrow progressively at one end.

a)

Taper

b)

Layers

c)

Layered Haircut

d)

Carving

53.

Amount of pressure applied when combing and holding a section, created by stretching or pulling the section.

a)

Tension

b)

Uniform Layers

c)

Shrinkage

d)

Cross-Checking

54.

Haircutting technique designed to remove excess bulk without shortening the length;

changing the appearance of behavior of the hair through specific haircutting techniques using shears, thinning shears, or a razor.

a)

Texturizing

b)

Point Cutting

c)

Notching

d)

Carving

55.

AKA "moveable guideline";

guideline that moves as the haircutting progresses, used often when creating lines of graduation.

a)

Traveling Guideline

b)

Stationary Guideline

c)

Reference Points

d)

Cutting Line

56.

Hair is elevated to 90 degrees from the scalp and cut at the same length.

a)

Uniform Layers

b)

Perimeter

c)

Apex

d)

Section

57.

Visual line in the haircut where the ends of the hair hang together.

a)

Weight Line

b)

Section

c)

Distribution

d)

Interior Guideline