Free Printable FACS Kitchen Equipment

Free Printable Worksheets

Worksheets

FACS Kitchen Equipment

Total questions: 35

Worksheet time: 21mins

Name

Class

Date

1.

These are

a)

double boilers

b)

baking sheets

c)

baking pans

d)

custard cups

2.

a)

dry measuring cups

b)

custard cups

c)

pie pan

d)

muffin pan

3.

a)

baking sheets

b)

cooling rack

c)

griddle

d)

muffin pan

4.

a)

pie pan

b)

pizza pan

c)

springform pan

d)

baking pan

5.

a)

baking pans

b)

strainer

c)

griddle

d)

cooling rack

6.

a)

custard cups

b)

pie pan

c)

sauce pan

d)

stock pot

7.

a)

custard cups

b)

pie pan

c)

liquid measuring cup

d)

dry measuring cups

8.

a)

double boiler

b)

springform pan

c)

sauce pan

d)

muffin pan

9.

a)

sauce pan

b)

stock pot

c)

springform pan

d)

double boiler

10.

a)

double boiler

b)

griddle

c)

skillet

d)

stock pot

11.

a)

griddle

b)

double boiler

c)

sauce pan

d)

skillet

12.

a)

sauce pot

b)

sauce pan

c)

double boiler

d)

baking pan

13.

a)

stock pot

b)

sauce pan

c)

double boiler

d)

skillet

14.

a)

skillet

b)

griddle

c)

mixing bowl

d)

wok

15.

a)

dry measuring cups

b)

measuring spoons

c)

ladle

d)

wooden spoon

16.

The common sizes of measuring spoons are

a)

1/4 cup, 1/2 cup, 1/3 cup, 1 cup

b)

1 pint, 1 quart, 1 gallon

c)

1/4 teaspoon, 1/2 teaspoon, 1 teaspoon, 1 tablespoon

d)

1 ounce, 4 ounces, 8 ounces, 1 pound

17.

a)

liquid measuring cup

b)

dry measuring cup

c)

measuring spoons

d)

custard cups

18.

Liquid measuring cups must have

4 lines

19.

a)

turner

b)

measuring spoons

c)

liquid measuring cup

d)

dry measuring cups

20.

a)

colander

b)

grater

c)

double boiler

d)

sauce pan

21.

a)

measuring spoons

b)

ladle

c)

wooden spoon

d)

turner

22.

a)

colander

b)

strainer

c)

grater

d)

slotted spoon

23.

a)

slotted spoon

b)

ladle

c)

wooden spoon

d)

turner

24.

a)

pastry brush

b)

peeler

c)

turner

d)

pizza cutter

25.

a)

turner

b)

pizza cutter

c)

pastry blender

d)

peeler

26.

a)

peeler

b)

pastry blender

c)

pastry brush

d)

pizza cutter

27.

a)

pizza pan

b)

cutting board

c)

baking sheet

d)

cooling rack

28.

a)

wire whisk

b)

rubber spatula

c)

tongs

d)

rolling pin

29.

a)

rubber spatula

b)

tongs

c)

turner

d)

wooden spoon

30.

a)

rolling pin

b)

strainer

c)

slotted spoon

d)

wire whisk

31.

a)

wire whisk

b)

strainer

c)

colander

d)

grater

32.

a)

bread knife

b)

paring knife

c)

chef's knife

d)

rubber spatula

33.

a)

bread knife

b)

chef's knife

c)

paring knife

d)

utility knife

34.

What kind of blade does a bread knife have?

(a)

35.

a)

bread knife

b)

chef's knife

c)

paring knife

d)

utility knife

100 %

Similar Resources on Wayground

36 questions

LATIHAN ASAS 1 KELAS 9 PENGOLAHAN

Worksheet

•

9th Grade

30 questions

UCSP Module 1 and 3

Worksheet

•

12th Grade

40 questions

Foods 1 4.00

Worksheet

•

9th - 12th Grade

30 questions

FACS Test 2

Worksheet

•

9th Grade

40 questions

Senior Foods Review

Worksheet

•

12th Grade

30 questions

HIGIENE & SANITASI DI BIDANG MAKANAN

Worksheet

•

10th Grade

35 questions

SOLA TWAN KELAS XI TKJ

Worksheet

•

KG - University