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WorksheetsTOOLS AND EQUIPMENT USED IN FOOD PRESERVATION
Total questions: 10
Worksheet time: 60secs
Maria needs to remove the water from the vegetables after washing them.
You want to remove the skin of the green mangoes that you want to use in burong mangga. Which of the following tools will you use?
Kitchen knife
Kitchen scissor
Peeler
turner
A tool used in paring, cutting and peeling food.
kitchen knife
grater
peeler
kitchen scissor
A tool used for placing and mixing ingredients
mixing bowl
container
chopping board
colander
Which of the following tool will you used when you are going to wash and drain the fruits and vegetables
It is a rectangular, shallow container where ingredients are placed during preparation.
mixing bowl
tray
turner
container
You want to transfer the remaining oil in the bottle. Which tool you are going to use?
funnel
measuring cup
measuring spoon
mixing bowl
Gloria needs storage for her guava jelly. Which tool will she use?
pots
pans
container
tray
A tool used in measuring liquid ingredient.
Ana will measure the amount of salt to be used in the brine solution for her salted eggs.
Measuring cup
Measuring spoon
Weighing scale
salinometer
