WorksheetsIndian Cuisine
Total questions: 11
Worksheet time: 5mins
This kitchen utensil comes in two parts and is instrumental in preparing seeds for seasoning.
(a)
Name this meal from Northern India that consists of a fried pastry that is stuffed with potatoes and occasionally meat.
(a)
What are the two main steps in making Tikka Masala?
(a)
Goan cuisine is influenced by which country?
Spain
Portugal
France
China
True/False
Tikka Masala is only made with chicken
True
False
Indian flavour profile is divided into how many regions?
(a)
What base is used for the marinade?
Milk
Yoghurt
Chicken broth
Béchamel
True/False
It is important to heat your spices in oil when making the sauce for Tikka Masala
True
False
Name this Indian oven that gives the distinct reddish orange hue to Indian cuisine.
Brick Oven
Convection Oven
Cob Oven
Tandoor Oven
Smoke flavour is added to the Tikka Masala by adding what type of oil.
Canola Oil
Vegetable Oil
Saffron-infused oil
Mustard oil
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