WorksheetsCookery: Measuring Tools and Their Uses
Total questions: 14
Worksheet time: 15mins
It is used to measure the mass of an ingredient; It can be operated manually or digitally.
Weighing Scale
Measuring Glass
Measuring Cup
Mass Scale
It is made of transparent glass or plastic used for measuring ingredients
Measuring Spoon
Measuring Glass
Measuring Cup
Mass Scale
They are used to measure wet and dry ingredients.
Measuring Spoon
Measuring Glass
Measuring Cups
Mass Scale
They are used to hold small quantities of dry and wet ingredients.
Measuring Spoons
Measuring Glass
Measuring Cups
Mass Scale
It is used to measure liquids.
Measuring Spoons
Measuring Glass
Measuring Cups
Mass Scale
Dry and liquid ingredients, including fats, may be measured using measuring spoons.
Measuring Spoons
Measuring Glass
Measuring Cups
Mass Scale
They are used to measure the temperature of food to know if it has been cooked properly or being stored at the right temperature.
Digital Thermometer
Instant-read Thermometer
Stripe-Type Thermometer
Infrared Thermometer
It is used to measure small amounts of dry ingredients, such as flour, sugar, baking powder, baking soda, salt, and spices.
Measuring Glass
Measuring cup
Measuring spoon
Mass Scale
It is used to measure granulated sugar.
Measuring Glass
Measuring cup
Measuring spoon
Mass Scale
It is used to measure firm fats like butter.
Measuring Glass
Measuring cup
Measuring spoon
packaging
Check all possible answers on how to measure liquid ingredients.
Place measuring cup on a level surface when measuring liquid ingredients.
Once the measuring cup is on a level surface, add the liquid you wish to measure.
Lift the cup to read the measure as this will result in an inaccurate amount.
Read the level of the liquid by bending down to eye level.
How does the choice of using the measuring tools affect your food product?
How do you measure solid fats?
What is the importance of learning the different measuring tools and their uses?
