Which one is NOT a vinegar?

It is artistically done by assembling each ingredient on a platter.

Is a condiment or sauce that enhances the flavor and texture of salad greens. It is made from different combinations of ingredients such as mayonnaise, oil, vinegar, dairy products, herbs, pickles, and relish.

What are the different types of lettuce ? (Select all that may apply)

A salad dressing that contains egg should be kept refrigerated to prolong its shelf life.

It is basically made up of oil, vinegar, salt, and pepper. Other ingredients may also be added to enhance its flavor.

This part gets the most attention and its appearance is enhanced by decorations also, to it. salads gets its name from the ingredients that are used

It consist of greens such as leaf, romaine head or bib lettuce and in most cases these greens are left on the plate as a bowl

A liquid or semi-liquid used to add flavor, appearance and sometimes hold the salad together known as a dressing.

The darker or brighter the greens/vegetables the more nutritious they are for you.

Which of the following ingredients is not used in making Mayonnaise for dressing?

What is the most widely used type of oil in salad dressings?

Starches, pastas and legumes should be cooked until completely overcooked.

The quality of a salad depends directly on the quality of the ingredients used.

It is better to add oil first because it tends to break the oil into globules, thus making the emulsion more stable.