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Food label

Total questions: 20

Worksheet time: 15mins

Name
Class
Date
1.

Who should be reading a food label?

a)

Everyone

b)

People with allergies, diseases and those on a diet

2.

For a Cheetos Packet, If the serving size is 21 chips, and the servings per container is 4, this means the whole packet has

a)

21 chips

b)

21x4 chips

c)

4 chips

d)

21x2 chips

3.

1 serving of Nutella (6 tablespoons) has 540 calories. This means Nutella is:

a)

High Calorie Food

b)

Medium Calorie Food

c)

Low Calorie Food

4.

Other than Vitamins and Minerals, what nutrient do we want more of in a food label and in our food?

a)

Fiber

b)

Sugar

c)

Saturated Fat

d)

Protein

5.

What should be the first ingredient in a healthy and energizing cereal/cereal bar

a)

Whole grain flakes

b)

Chocolate

c)

Fiber

d)

Milk

6.

What is NOT true about percentage daily value (%DV)?

a)

It allows you to compare 2 foods and find out which is healthier

b)

It allows you to find out if a nutrient is medium low or high

c)

You can use it to calculate how much gram (g) fat or protein is in more than one serving of a food

d)

It is for an entire day, not just for one meal

7.
Based on the label, how many chips are in 1 serving of this bag of potato chips?
a)
20 chips
b)
28 chips
c)
160 chips
d)
90 chips
8.
Reading the food label can help you compare products, make healthier choices and provide valuable information to people with food allergies. 
a)
True
b)
False
9.
How many calories in a can of Mountain Dew?
a)
170
b)
45
c)
12 oz
d)
355
10.

Which of the following is NOT required on the updated food label?

a)

Vitamin D

b)

Fe

c)

K

d)

Ca

e)

Vitamin A

11.

Which ingredient is there the most of in this lentil soup?

a)

filtered water

b)

lentils

c)

onions

d)

black pepper

12.

Per can, this soup is a good source of

a)

dietary fiber

b)

sodium

c)

saturated fat

d)

Vitamin D

13.

Per can, this soup is low in sodium

a)

false

b)

true

14.

Per can, this soup is cholesterol-free.

a)

false

b)

true

15.

Per can, this soup is low fat.

a)

false

b)

true

16.

Which are the 5 groups in "MyPlate"

a)

Fruits, Vegetables, Sweets, Milk, Grains and Protein

b)

Fruits, Vegetables, Cheese, Breads and Protein

c)

Fruits, Vegetables, Meat, Fat and Sugar

d)

Fruits, Vegetables, Grains, Protein and Dairy

17.
How much of your plate at meals should be fruits and vegetables? 
a)
one-fourth
b)
half
c)
all of your plate
d)
none
18.
Which of the following is not an example of a whole grain?
a)
brown rice
b)
oatmeal
c)
whole grain cereal
d)
white bread
19.

Five food groups you should eat each day are represented on what diagram?

a)

Food Square

b)

MyPlate

c)

MyFood

d)

Nutrition Pyramid

20.

This is a type of food that is high in calories but low in nutrients

a)

vitamin D

b)

empty calorie

c)

nutrient dense

d)

ascorbic acid