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OPERATION MANAGEMENT REVIEW

Total questions: 115

Worksheet time: 1hrs 26mins

Name
Class
Date
1.

Quality perception does the marketing team want to convey in their marketing message.

a)

Aesthetics

b)

Perceived quality

c)

Features

d)

Reliability

2.

Which of the following dimensions of quality, but still receive a bad rating from customers as a result of negative perceptions from customers or the public.

a)

Aesthetics

b)

Perceived quality

c)

Features

d)

Reliability

3.

Additional benefits will be added to the product

a)

Aesthetics

b)

Perceived quality

c)

Features

d)

Reliability

4.

This means that the ones designing a product or service should be familiar with the end-users and should be updated on developments in consumer preferences

a)

Aesthetics

b)

Perceived quality

c)

Features

d)

Reliability

5.

The ability to withstand wear, pressure, or damage

a)

durability

b)

performance

c)

Features

d)

Reliability

6.

Out of the eight dimensions of quality, the dimension _____ is about how long a product will last or perform and under what conditions it will perform. Estimating the length of a product’s life becomes complicated when it’s possible to repair the product.

a)

durability

b)

performance

c)

Features

d)

Reliability

7.

To summarize quality is a broad topic and covers many factors. An organization has to build when building quality into their product or service.

a)

Quality management

b)

Dimensions of quality

c)

Quality

d)

Quality improvement

8.

A set of principles concerned with the nature and appreciation of beauty, especially in art.

a)

Aesthetics

b)

Perceived quality

c)

Features

d)

Reliability

9.

The _______ dimension is all about the way a product looks and contributes to the company’s identity or a brand. Aesthetic is not only about how a product looks but also how it feels, tastes, smells or sounds.

a)

Aesthetics

b)

Perceived quality

c)

Features

d)

Reliability

10.

_____ is the act of overseeing all activities and tasks that must be accomplished to maintain a desired level of excellence

a)

Quality management

b)

Dimensions of quality

c)

Quality

d)

Quality improvement

11.

includes the determination of a quality policy, creating and implementing quality planning and assurance, and quality control and quality improvement. 

a)

Quality management

b)

Dimensions of quality

c)

Quality

d)

Quality improvement

12.

How do you know if the situation refers to perceived quality concern?

a)

If the effect of an increase in the money supply on price level?

b)

If the customers sometimes lack information about a service or product and for comparing brands will rely

c)

If the effect of an increase in business operation on economic growth?

d)

If the effect of a decrease in the availability of chocolate chip cookies on the quantity purchased of doughnuts?

13.

Managing ____ means constantly pursuing excellence: making sure that what your organization does is fit for purpose, and not only stays that way, but keeps improving.

a)

Quality management

b)

Dimensions of quality

c)

Quality

d)

Quality improvement

14.

Appealing to the eye

a)

Aesthetics

b)

Perceived quality

c)

Features

d)

Reliability

15.

Product meet with any agreed internal and national specifications

a)

durability

b)

performance

c)

perceived quality

d)

conformance

16.

When it comes to service businesses, _____ is measured by focusing on the accuracy, the number of processing errors, unexpected delays and other common mistakes.

a)

durability

b)

performance

c)

perceived quality

d)

conformance

17.

Perform well over its expected lifetime and perform consistently

a)

Aesthetics

b)

Perceived quality

c)

Features

d)

Reliability

18.

The focus of this dimension is on how long a product will perform consistently according to the specifications of that product.

a)

Aesthetics

b)

Perceived quality

c)

Features

d)

Reliability

19.

Is the product easy to service? Does the organization offer enough service support?

a)

serviceability

b)

Perceived quality

c)

durability

d)

Reliability

20.

the ______ is one of the eight dimensions of quality that reflects on if the product is relatively easy to maintain and repair.

a)

serviceability

b)

Perceived quality

c)

durability

d)

Reliability

21.

How durable is your product? Will it last daily use?

a)

serviceability

b)

Perceived quality

c)

durability

d)

Reliability

22.

A quality product will perform as expected by the user and as specified by the manufacturer. If products do not do as buyers expect, users will be disappointed and frustrated. Worse still poor performing products get negative reviews and loose sales and reputation.

a)

durability

b)

performance

c)

perceived quality

d)

conformance

23.

Is the product consistent? Will it perform well over its expected lifetime and perform consistently?

a)

serviceability

b)

Perceived quality

c)

durability

d)

Reliability

24.

Evaluation of the services quality is problem considering attributes of services for its recipients.

a)

service nature

b)

robustness

c)

portability

d)

Reliability

25.

The diversity of the hardware and software platform on which the information system can run, and the ease with which the system can be transferred from one environment to another

a)

reusability

b)

robustness

c)

portability

d)

flexibility

26.

The degree to which parts of the information system, or of the design, can be used again for the development of other applications.

a)

reusability

b)

robustness

c)

portability

d)

flexibility

27.

The degree to which the user is able to introduce enhancements or variations on the information system without amending the software.

a)

reusability

b)

robustness

c)

portability

d)

flexibility

28.

It is tested with the aid of tools that measure the resource usage and/or dynamically implicitly by the accumulation of statistics (by those same tools) during the execution of functionally tests.

a)

reusability

b)

robustness

c)

efficiency

d)

flexibility

29.

The degree to which the information system can simply proceed after the breakdown has been rectified.

a)

reusability

b)

robustness

c)

efficiency

d)

flexibility

30.

The ease with which an interface can be created with another information system or within the information system, and can be changed.

a)

connectivity

b)

robustness

c)

efficiency

d)

continuity

31.

The degree to which the information system is tailored to the organization and the profile of the end users for whom it is intended, as well as the degree to which the information system contributes to the achievement of the company goals. 

a)

connectivity

b)

robustness

c)

effectivity

d)

continuity

32.

The certainty that the information system will continue without disruption, and that it can be resumed within a reasonable time, even after a serious breakdown

a)

connectivity

b)

robustness

c)

effectivity

d)

continuity

33.

The degree to which the information system remains free of breakdowns

a)

connectivity

b)

reliability

c)

effectivity

d)

continuity

34.

The degree of certainty that the system processes the information accurately and completely. 

a)

Reliability

b)

Recoverability

c)

Organizational internal factors

d)

Functionality

35.

Promoting activity raise customers' expectations and demands

a)

Reliability

b)

Recoverability

c)

Organizational internal factors

d)

Functionality

36.

The degree to which the system correctly processes the supplied input and mutations according to the specifications into consistent data collections and output

a)

Accuracy

b)

Completeness

c)

Reliability

d)

Performance

37.

The certainty that all of the input and mutations are being processed by the system. 

a)

Accuracy

b)

Completeness

c)

Reliability

d)

Performance

38.

The ease and speed with which the information system can be resumed following a breakdown 

a)

Reliability

b)

Recoverability

c)

Organizational internal factors

d)

Functionality

39.

the ease with which the core of the information system can proceed after a part has shut down 

a)

Reliability

b)

Recoverability

c)

Organizational internal factors

d)

degradation factor

40.

How does the information system can be placed and maintained in an operational condition?

a)

Flexibility

b)

Connectivity

c)

Performance

d)

Manageability

41.

The ease with which the information system can be adapted to new requirements of the user, to the changing external environment, or in order to correct faults.

a)

maintainability

b)

Connectivity

c)

Performance

d)

Manageability

42.

The speed with which the information system handles interactive and batch transactions. More on performance testing in the building block.

a)

maintainability

b)

Connectivity

c)

Performance

d)

Manageability

43.

The ease with which the accuracy and completeness of the information can be verified (over time)

a)

Efficiency

b)

Effectively

c)

Data controllability

d)

reliability

44.

The certainty that consultation or mutation of the data can only be performed by those persons who are authorized to do so called _________?

a)

Security

b)

Sustainability

c)

Efficiency

d)

Productivity

45.

The degree to which the manual procedures and the automated information system interconnect, and the workability of these manual procedures for the organization.

a)

Security

b)

Sustainability

c)

Efficiency

d)

Productivity

46.

It is the ease and speed with which the functionality and performance level of the system (after each adjustment) can be tested.

a)

Efficiency

b)

Connectivity

c)

Testability

d)

Quality

47.

When the ease of operation of the system by the end users. This situation is ______.

a)

Manageability

b)

Productivity

c)

Testability

d)

User-friendliness

48.

It means employed in this connection are checksums, crosschecks and audit trails. Verifiability can be statistically tested, focusing on the setup of the relevant measures with the aid of a checklist, and can be dynamically explicity tested focusing on the implementation of the relevant measure in the system.

a)

Efficiency

b)

Effectively

c)

Data controllability

d)

reliability

49.

A ___ is an inherent characteristics of a product that says something about as aspect of the quality of the product

a)

Connectivity

b)

Service quality

c)

Quality characteristic

d)

Quality management

50.

It is a work and practical offered by one party to the opposite party.

a)

service

b)

product

c)

work

d)

none of the above

51.

It encompasses a variety of procedures to assess the quality of services according to customer expectations. It also includes the maintenance and long-term monitoring of all services offered to customers, in order to track developments in quality and measure the efficiency of improvement efforts.

a)

Connectivity

b)

Service quality

c)

Quality characteristic

d)

Service quality management

52.

Refers to processes and production methods quality and provide services to customers.

a)

Process quality

b)

Product quality

c)

Physical quality

d)

Organization quantity

53.

Is evaluated after the provide service. In fact, product is what the customer gets from organization.

a)

Process quality

b)

Product quality

c)

Physical quality

d)

Organization quantity

54.

Refers to goods or services the product support cases.

a)

Process quality

b)

Product quality

c)

Physical quality

d)

Organization quantity

55.

Refers to interactions between customers and service providers.

a)

Process quality

b)

Product quality

c)

interactive quanlity

d)

Organization quantity

56.

Is related to mental image and perception total from organization. Generally, The organization quality is an intangible dimension.

a)

Process quality

b)

Product quality

c)

interactive quanlity

d)

Organization quantity

57.

It is part of quality management focused on increasing the ability to fulfill quality requirements called______.

a)

Quality improvement

b)

Operation management

c)

Quality inspection

d)

Distribution

58.

It is part of quality management focused on increasing the ability to fulfill quality requirements called______.

a)

Quality improvement

b)

Operation management

c)

Quality inspection

d)

Distribution

59.

1. Continuous changing of own services and how to provide to customers are constantly do changing markets and they are seek to increase their market share.

a)

Competitor activity

b)

Robustness

c)

Recoverability

d)

Effectivity

60.

. Type of chart that contains both bars and a line graphs, where individual values are represented in descending order by bars, and the cumulative total is represented by the line.

a)

Pareto chart

b)

Check sheet

c)

Control chart

d)

Fishbone diagram

61.

It is the process of dividing members of the population into homogeneous subgroups before sampling.

a)

Pareto chart

b)

Stratification

c)

Control chart

d)

Fishbone diagram

62.

Form used to collect data in real time at the allocation where the data is gathered? That data it captures can be quantitative or qualitative. When the information is quantitative, the check sheet is sometimes called a tally sheet

a)

Pareto chart

b)

Check sheet

c)

Control chart

d)

Fishbone diagram

63.

Type of plot or mathematical diagram using Cartesian coordinates to display values for typically two variables for a set of data

a)

Pareto chart

b)

scatter plot

c)

Control chart

d)

Fishbone diagram

64.

A statistical process control tool used to determine if a manufacturing or business process is in a state of control

a)

Pareto chart

b)

scatter plot

c)

Control chart

d)

Fishbone diagram

65.

Casual diagrams created by Kaoru ishikawa that show the potential causes of a specific event

a)

Pareto chart

b)

scatter plot

c)

Control chart

d)

Fishbone diagram

66.

_____ contains a vertical axis and horizontal axis and displays data as rectangular bars with lengths proportional to the values that they represent; a useful visual aid for marketing purposes.

a)

Line graph

b)

Bar graph

c)

Pie chart

d)

Flow chart

67.

Displays continuous data; ideal for predicting future events over time; a useful visual aid for marketing purposes 

a)

Line graph

b)

Bar graph

c)

Pie chart

d)

Flow chart

68.

The diagram that depicts a workflow graphical representation with the use of arrows and geometric shapes; a useful aid for business and finance purposes known as ______.

a)

Line graph

b)

Bar graph

c)

Pie chart

d)

Flow chart

69.

a colored, two-dimensional matrix of cells in which each cell represents a grouping of data and each cell’s color indicates its relative value

a)

Line graph

b)

Heatmap

c)

Pie chart

d)

Flow chart

70.

It shows percentage values as a slice of pie; a useful visual aid for marketing purposes 

a)

Line graph

b)

Heatmap

c)

Pie chart

d)

Flow chart

71.

A graph in which each bar is segmented into parts, with the entire bar representing the whole, and each segment representing different categories of that whole; a useful visual aid for political science and sociology purposes 

a)

Stacked bar graph

b)

Timeline chart

c)

Tree diagram

d)

Histogram

72.

A long bar labeled with dates paralleling it that display a list of events in chronological order, a useful visual aid for history charting purposes 

a)

Stacked bar graph

b)

Timeline chart

c)

Tree diagram

d)

Histogram

73.

How do you describe a line graph? It includes _____.

a)

Displays continuous data

b)

Predicting future events over time

c)

Visual aid for marketing purposes

d)

All of the above

74.

It consists of multiple overlapping usually circles that each representing a set and the default inner joins graphical representation called ______.

a)

Venn diagram

b)

Choropleth

c)

Tree diagram

d)

Histogram

75.

Type of graphical representation by which aggregate summary of a geographical characteristics within an area is represented by patterns of shading proportionate to a statistical variable

a)

Venn diagram

b)

Choropleth

c)

Tree diagram

d)

Histogram

76.

When contract mapping and drafting solution that visualizes the location of data on a map by plotting geographic latitude and longitude data is called ______

a)

Line graph

b)

Heatmap

c)

Point map

d)

Flow chart

77.

How does hierarchical genealogical representation that illustrates a family structure?

a)

Venn diagram

b)

Choropleth

c)

Tree diagram

d)

Histogram

78.

A geographical representation that the frequency distribution and graphical representation uses adjacent vertical bars erected over discrete intervals to represent the data frequency within a given interval is called ______.

a)

Venn diagram

b)

Choropleth

c)

Tree diagram

d)

Histogram

79.

The primary advantages of graphical representation of data except _______.

a)

Facilities and improves learning

b)

Shows the pixilated picture

c)

Increases structured thinking

d)

Improves communication

80.

An industry standard methodology for measuring and controlling quality during the manufacturing process

a)

Statistical process control

b)

Regression analysis

c)

Design and analysis experiment

d)

Statistical method

81.

Defined as a field that involves tabulating, depicting, and describing data sets.

a)

Fraction

b)

Algebra

c)

Statistics

d)

Both a and b

82.

In quality improvement, it defined as the use of collected data and quality standards to find new ways to improve products and services known as _______

a)

Statistical process control

b)

Regression analysis

c)

Design and analysis experiment

d)

Statistical method

83.

is a skill that is displayed by the ability to make decisions based on data.

a)

Statistical analysis

b)

Statistics

c)

Statistical thinking

d)

Statistical method

84.

A study to understand the relationship between two or more variables.

a)

Statistical process control

b)

Regression analysis

c)

Design and analysis experiment

d)

Statistical method

85.

___ is basically an assumption that can be made about the population criteria

a)

Hypothesis testing

b)

Regression analysis

c)

Design and analysis experiment

d)

Statistical method

86.

A statistical method for making statistical decisions using experimental data

a)

Hypothesis testing

b)

Regression analysis

c)

Design and analysis experiment

d)

Statistical method

87.

It provides a method for understanding how reliably one can extrapolate observed findings in a sample under study to the larger population

a)

Hypothesis testing

b)

Sampling Method

c)

Systematic sampling

d)

Statistical method

88.

Planning, directing, examining , and interpreting controlled tests to evaluate the factors that may influence a response variable

a)

Statistical process control

b)

Regression analysis

c)

Design and analysis experiment

d)

Statistical method

89.

Randomization ensures independence among observations

a)

Random sampling

b)

Process control

c)

Systematic samples

d)

Process stability

90.

___ charts is to indicate when production processes might have changed sufficiently to affect product quality

a)

Random sampling

b)

Process control

c)

Systematic samples

d)

Process stability

91.

____ are preferred and are better established because they are cost effective, less intrusive, fast, and their destructive testing features.

a)

Hypothesis testing

b)

Sampling Method

c)

Systematic sampling

d)

Statistical method

92.

It is samples according to time or according to sequence

a)

Random sampling

b)

Process control

c)

Systematic samples

d)

Process stability

93.

It is the ability of the process to produce the desired product

a)

Random sampling

b)

Process control

c)

Process capability

d)

Process stability

94.

A probability sampling method where to select members of the population at a regular interval is called ______.

a)

Random sampling

b)

Process control

c)

Systematic samples

d)

Process stability

95.

It refers to the variation within the data can provide a measure for setting limits on the standard variation between subgroups.

a)

Random sampling

b)

Hypothesis sampling

c)

Sampling

d)

Sampling by rational subgroup

96.

All of the following are regression analysis determinants except _____.

a)

Theoretical framework

b)

Mathematical expressions

c)

Functionality relationship

d)

Response in one or more independent variables

97.

A _____is any characteristic, number, or quantity that can be measured or counted

a)

Data

b)

Letter

c)

Variable

d)

Subject

98.

It refers to a technique of selecting individual members or a subset of the population to make statistical inferences from them and estimate the characteristics

a)

Random sampling

b)

Hypothesis sampling

c)

Sampling

d)

Sampling by rational subgroup

99.

All of the following are determinants of design analysis of experiments except.

a)

Planning

b)

Substitution

c)

Analyzing

d)

Interpreting test

100.

It refers to the steadiness of the process with regard to critical process characteristics such as the average value of a key dimensions or the variation in that key dimension

a)

Random sampling

b)

Process control

c)

Systematic samples

d)

Process stability

101.

_____Involves testing of units and determining if they are within the specifications for the final product

a)

Quality testing

b)

Quality control

c)

Quality process

d)

Quality Method

102.

They protect the consumer from defective products and the company from damage to its reputation due to inferior manufacturing processes.

a)

Quality control inspectors

b)

Government inspectors

c)

Agencies

d)

None of the above

103.

These costs are associated with the suppliers' and customers' evaluation of purchased materials, processes, products, and services to ensure that they conform to specifications.

a)

Appraisal cost

b)

Prevention cost

c)

External failure cost

d)

Internal Failure cost

104.

These costs are associated with the design, implementation, and maintenance of the quality management systems.

a)

Appraisal cost

b)

Prevention cost

c)

External failure cost

d)

Internal Failure cost

105.

___ is a process through which a business seeks to ensure that product quality is maintained or improved.

a)

Quality testing

b)

Quality control

c)

Quality process

d)

Quality Method

106.

___ is defined as a methodology that allows an organization to determine the extent to which its resources are used for activities that prevent poor quality, that appraise the quality of the organization's products or services, and that results from internal and external failures.

a)

Quality testing

b)

Quality control

c)

Quality process

d)

Quality cost

107.

These cost occur when the results of work fail to reach design quality standards and are detected before they are transferred to the customer

a)

Appraisal cost

b)

Prevention cost

c)

External failure cost

d)

Internal Failure cost

108.

These cost occur when products or services that fail to reach design quality standards are not detected until after transfer to the customer

a)

Appraisal cost

b)

Prevention cost

c)

External failure cost

d)

Internal Failure cost

109.

Which of the following Philosopher, author and businessman raised awareness of the importance of quality?

a)

Sy siblings b.

b)

Adam Smith

c)

Philip Crosby

d)

None of the above

110.

All the following are considered as appraisal costs that are associated with measuring and monitoring activities related to quality except ___________.

a)

Verification

b)

Quality audit

c)

Supplier rating

d)

Legal provision

111.

Which of the following method of quality control is another approach that emphasizes the roles of research and development, product design, and product development in reducing the occurrence of defects and failures in products

a)

Taguchi method

b)

Statistic

c)

Random sampling

d)

Sampling method

112.

If a defective product or material that cannot be repaired, used, or sold, this is an example of ________.

a)

Trash

b)

Scrap

c)

Waste

d)

Rubbish

113.

Performance of unnecessary work or holding of stock as a result of errors, poor organization, or communication 

a)

Rework or Rectification

b)

Scrap

c)

Waste

d)

Future analysis

114.

Correction of defective material or errors 

a)

Rework or Rectification

b)

Scrap

c)

Waste

d)

Future analysis

115.

Activity required to establish the causes of internal product or service failure

a)

Rework or Rectification

b)

Scrap

c)

Waste

d)

Future analysis