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Worksheets

Semi Final Examination in HOPE 4

Total questions: 30

Worksheet time: 45mins

Name
Class
Date
1.

Which component of health-related fitness involves the range of motion in and around your joint?

a)

Cardio-respiratory endurance

b)

Body Composition

c)

Flexibility

d)

Muscular strength

2.

It is found in most process foods, contributes to high blood pressure and other major diseases.

a)

Vitamin C

b)

Sodium

c)

Calcium

d)

Dietary Fiber

3.

The ability of your muscles to exert force in a short period of time.

a)

Muscular Strength

b)

Muscular Endurance

c)

Flexibility

d)

Cardio-Respiratory endurance

4.

The health-related component of fitness that covers what the body type is composed of _______.

a)

Muscular Endurance

b)

Flexibility

c)

Cardio-respiratory endurance

d)

Body Composition

5.

An exercise that requires the use of oxygen to produce energy.

a)

Anaerobic

b)

Yoga

c)

Camping

d)

Aerobic

6.

It is found in citrus fruits; helps promote a healthy immune system.

a)

Vitamin C

b)

Sodium

c)

Calcium

d)

Dietary Fiber

7.

One way to measure an individual's cardiovascular fitness is to measure the _______.

a)

Good eating habits

b)

Energy enthusiasm

c)

Resting Heart Rate

d)

Aerobic exercise

8.

A mineral that works with calcium to maintain strong bones and teeth.

a)

Carbohydrates

b)

Cholesterol

c)

Phosphorus

d)

Magnesium

9.

It promotes muscle growth and recovery, and increase muscle strength and mass.

a)

Vitamins and minerals

b)

Protein and energy

c)

Protein and exercise

d)

Well-trained muscles

10.

Regular exercise will enable you to perform daily tasks with an increased amount of_______.

a)

Good eating habits

b)

Resting heart rate

c)

Aerobic exercise

d)

Energy and enthusiasm

11.

These are known as the micro nutrients.

a)

Water soluble vitamins and fat-soluble

b)

Minerals and vitamins

c)

Protein, carbohydrates, fats

d)

Starch, fiber, sugar

12.

The ability of your heart to pump blood and lungs to receive oxygen in order to sustain in an activity for a long period of time.

a)

Muscular Strength

b)

Muscular Endurance

c)

Flexibility

d)

Cardio-Respiratory endurance

13.

Exercise that does not require the use of oxygen to metabolize energy.

a)

Anaerobic

b)

Aerobic exercise

c)

Aerobic

d)

Jumping

14.

In the F.I.T.T principle, the F stands for what?

a)

Fast

b)

Form

c)

Frequency

d)

Flexibility

15.

This principle dictates that athletes need adequate time to recuperate from training and competition.

a)

Balance Principle

b)

Recovery Principle

c)

FITT Principle

d)

Specificity Principle

16.

In addition to nutrition, _______is an important means of maintaining your health.

a)

Aerobic exercise

b)

Anaerobic

c)

Exercise

d)

Mountain climbing

17.

Amount of time needed to perform an exercise.

a)

Strength

b)

Duration

c)

Intensity

d)

Frequency

18.

In the F.I.T.T principle, the I stands for?

a)

Individual

b)

Intensity

c)

Isometric

d)

Instrument

19.

How many minutes must the target heart rate be maintained in order for aerobic exercise to be beneficial?

a)

Twelve

b)

Fifteen

c)

Twenty

d)

Ten

20.

The kind of exercise that you do in order to achieve the results that you want.

a)

Frequency

b)

Intensity

c)

Time

d)

Type

21.

Which of the following exercises should be included during warm-up and cool down times?

a)

Cardiovascular fitness

b)

Circulatory and muscular

c)

Walking and stretching

d)

Jumping

22.

It means to gradually increasing resistance, increasing repetitions, increasing sets and intensity.

a)

Progression

b)

Overload

c)

Specificity

d)

Training

23.

In the F.I.T.T principle, the T's stand for what?

a)

Time & Temperature

b)

Time &Type

c)

Type &Temperature

d)

Type & Tenseness

24.

In order to experience progression, you must gradually add intensity to _____ the body

a)

Fatigue

b)

Relax

c)

Exhaust

d)

Overload

25.

The ability of the cardiovascular and respiratory systems to efficiently transfer oxygen and nutrients to skeletal muscles is known as _______.

a)

Adenosine triphosphate

b)

Energy and enthusiasm

c)

Circulatory, respiratory, muscular

d)

Cardiovascular fitness

26.

Exercising a particular muscle for a certain task .

a)

Training

b)

Overload

c)

Specificity

d)

Progression

27.

A muscle forced to operate beyond its customary intensity by increasing the load.

a)

Frequency

b)

Specificity

c)

Progression

d)

Overload

28.

Sports training should be adjusted according to each athlete's characteristics and needs, such as age, gender, rate of progress, and previous experience.

a)

Reversibility Principle

b)

Individualization Principle

c)

Recovery Principle

d)

Overload Principle

29.

Your body composition can be changed by altering two factors, namely_______.

a)

Energy and enthusiasm

b)

Diet and exercise

c)

Lean, fat

d)

Adenosine triphosphate

30.

The ability of your muscles to exert force for an extended period of time.

a)

Muscular Strength

b)

Muscular Endurance

c)

Flexibility

d)

Cardio-Respiratory endurance