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Week 10 recap Quiz

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

What chemical kills beneficial microbes in our soil and in ourselves?

a)

Ammonia

b)

Glyphosate

c)

Nitrogen

d)

Phosphorus

2.

Storage and removal of carbon from the atmosphere by photosynthetic plants or bacteria is called?

a)

Carbonation

b)

Biosequestration

c)

Photosynthesis

d)

Carbon Fixation

3.

What two substances are we trying to minimize/remove in the French fry making process?

a)

Sugar and salt

b)

Pectin and starch

c)

Fiber and protein

d)

Fat and oil

4.

What is added to water during the boiling step on French fries?

a)

Salt

b)

Sugar

c)

Vinegar

d)

Lemon juice

5.

How many ingredients make up a mole recipe?

a)

Unknown

b)

12

c)

10

d)

21

6.

What is the repeated step in cooking mole that separates it from most recipes?

a)

Steaming

b)

Boiling

c)

Browning of everything

d)

Frying

7.

Adding an abundance of fresh herbs to a broth for a short period, achieves what?

a)

Maximizing freshness and vibrancy

b)

Decreased acidity

c)

Reduces bitterness

d)

All are correct

8.

What ancient Aztec/Mayan stone tool was used as a modern food processor for large quantities?

a)

Molacajete

b)

Tejolote

c)

Metate

d)

Mortar and Pestel

9.

What type of potato creates the best French fry?

a)

Red potato

b)

Sweet potato

c)

Russet potato

d)

Yukon Gold potato

10.

Soil regeneration is dependent on a symbiosis between ground crops and…?

a)

Birds

b)

Humans

c)

Cows and/or hooved herd animals

d)

Insects