WorksheetsBarista Skills Cert II
Total questions: 21
Worksheet time: 16mins
This type of coffee is a
cappuccino
flat white
latte
mocha
This coffee is a
flat white
latte
mocha
cappuccino
That type of coffee is this?
Short Black
Flat White
Latte
What type of coffee is this?
flat white
cappuccino
long black
latte
What type of coffee is this?
flat white
long black
latte
espresso
What type of coffee is this?
flat white
latte
piccolo latte
short black
What type of coffee is this?
flat white
cappuccino
mocha
latte
What type of coffee is this?
espresso
lattee
ristretto
piccolo
What type of coffee is this?
piccolo latte
short black
short macchiato
espresso
What type of coffee is this?
flat white
long macchiato
espresso
piccolo latte
The three things you focus on when texturizing milk are, (a) (b) and (c)
The correct temperature for texturized milk is?
78'c
100'c
68'c
50'c
When you have finished texturizing the milk you (a) then (b) , (c) then (d)
Full cream milk has a dark blue lid?
true
false
Reduced fat milk can be called lite or low fat
false
true
What is the fat content of low fat milk?
(a)
Match the following
a large coffee has
3 shots
a medium coffee has
2 shots
a small coffee has
1 shot
a medium coffee is the same as
a regular coffee
On arrival to shift you should, in specific order:- (a) , (b) , (c) , (d) .
When making a long black, you should (a) , (b) because this process preserves the (c)
A shot of coffee is:
50ml
45ml
30ml
40ml
Lite or low fat milk has a light blue lid.
true
false
