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Understanding Nutritional Health Basics

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

What is the primary function of carbohydrates in the human diet?

a)

To build and repair tissues

b)

To provide energy

c)

To regulate body temperature

d)

To support immune function

2.

Which vitamin is essential for the absorption of calcium in the body?

a)

Vitamin A

b)

Vitamin B12

c)

Vitamin C

d)

Vitamin D

3.

What is the recommended daily intake of fibre for an average adult in the UK?

a)

10 grams

b)

20 grams

c)

30 grams

d)

40 grams

4.

Which of the following is a complete protein source?

a)

Rice

b)

Lentils

c)

Quinoa

d)

Almonds

5.

What is the primary role of iron in the human body?

a)

To aid in digestion

b)

To transport oxygen in the blood

c)

To regulate blood sugar levels

d)

To support bone health

6.

Which of the following is considered a healthy fat?

a)

Trans fats

b)

Saturated fats

c)

Monounsaturated fats

d)

Hydrogenated fats

7.

What is the chemical formula for glucose?

a)

C₆H₁₂O₆

b)

C₅H₁₀O₅

c)

C₄H₈O₄

d)

C₃H₆O₃

8.

Which mineral is crucial for maintaining healthy thyroid function?

a)

Calcium

b)

Iodine

c)

Magnesium

d)

Zinc

9.

What is the main benefit of consuming omega-3 fatty acids?

a)

Improved digestion

b)

Enhanced cognitive function

c)

Increased muscle mass

d)

Better skin hydration

10.

Which of the following foods is highest in vitamin C?

a)

Bananas

b)

Oranges

c)

Apples

d)

Grapes

11.

What is the primary function of dietary fibre?

a)

To provide energy

b)

To aid in digestion

c)

To build muscle

d)

To store fat

12.

Which of the following is a water-soluble vitamin?

a)

Vitamin A

b)

Vitamin D

c)

Vitamin E

d)

Vitamin C

13.

What is the recommended daily intake of water for an average adult in the UK?

a)

1 litre

b)

1.5 litres

c)

2 litres

d)

2.5 litres

14.

Which nutrient is primarily responsible for muscle growth and repair?

a)

Carbohydrates

b)

Fats

c)

Proteins

d)

Vitamins

15.

What is the main source of energy for the brain?

a)

Proteins

b)

Fats

c)

Glucose

d)

Fibre