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International Trade Quiz

Total questions: 68

Worksheet time: 1hrs 8mins

Name
Class
Date
1.

What is the term for the ability of a country to produce a good at a lower opportunity cost than another country?

a)

Absolute advantage

b)

Comparative advantage

c)

Trade surplus

d)

Trade deficit

2.

Which of the following is a benefit of international trade?

a)

Increased tariffs

b)

Decreased competition

c)

Access to a larger market

d)

Reduced innovation

3.

What is a common argument for restricting trade?

a)

To increase consumer choice

b)

To protect domestic industries

c)

To lower production costs

d)

To enhance global cooperation

4.

What is a preferential trading agreement?

a)

An agreement to trade only with neighboring countries

b)

A trade agreement that gives certain countries favorable access

c)

A global trade agreement involving all countries

d)

An agreement to eliminate all trade barriers

5.

What is the definition of international trade according to Lipsey and Chrystal (2015)?

a)

The exchange of goods and services within a country

b)

Sales and purchases of goods and services that take place across international boundaries

c)

The process of selling goods to local markets

d)

The trade of services within a single economy

6.

According to Sloman and Jones (2017), how are firms connected to the global economy?

a)

Through local trade agreements

b)

By selling only to domestic markets

c)

Through the process of international trade

d)

By avoiding international markets

7.

Which statement reflects the view of Begg et al. (2014) on international trade?

a)

International trade is irrelevant to daily life

b)

International trade is part of daily life

c)

International trade is harmful to local economies

d)

International trade is only for large corporations

8.

What do Sloman, Garrett, and Guest (2018) suggest about the absence of international trade?

a)

We would all be much richer

b)

We would all be much poorer

c)

It would have no impact on wealth

d)

It would only affect large businesses

9.

Why is it difficult for individual countries to produce everything they need?

a)

Resources are evenly distributed.

b)

They have access to all resources.

c)

Resources are unevenly distributed.

d)

They have no need for trade.

10.

What is one consumer benefit of international trade?

a)

Fewer goods and services.

b)

Higher prices and less innovation.

c)

Larger variety of goods and services.

d)

Less competition.

11.

How does access to international markets affect demand?

a)

It decreases demand.

b)

It has no effect on demand.

c)

It increases demand.

d)

It stabilizes demand.

12.

What is a potential benefit for firms engaging in international trade?

a)

Exposure to fewer ideas.

b)

Exposure to new ideas, knowledge, and skills.

c)

Decreased knowledge and skills.

d)

Isolation from global markets.

13.

What is a typical cost associated with international trade?

a)

Lower transport costs

b)

Higher transport costs

c)

No transport costs

d)

Subsidized transport costs

14.

What financial cost is involved in international trade?

a)

Currency exchange

b)

Tax reduction

c)

Interest-free loans

d)

Free trade agreements

15.

Which of the following is a compliance cost in international trade?

a)

Local advertising

b)

Translating legal documents

c)

Domestic market research

d)

National legal requirements

16.

What is a negative aspect of globalization mentioned in the document?

a)

Increased local employment

b)

Economic independence

c)

Economic dependency

d)

Balanced global payments

17.

How can firms be affected by international trade according to the document?

a)

They can dominate overseas firms

b)

They can be outcompeted by overseas firms

c)

They can avoid competition

d)

They can eliminate overseas firms

18.

What is one benefit of countries specializing in the production of certain goods and services?

a)

Increased consumer prices

b)

Decreased efficiency in resource use

c)

Lower consumer prices

d)

Reduced access to resources

19.

How does specialization affect world resources?

a)

Resources are wasted

b)

Resources are used more efficiently

c)

Resources become scarce

d)

Resources are ignored

20.

What impact does specialization have on living standards globally?

a)

Living standards decrease

b)

Living standards remain unchanged

c)

Living standards are raised

d)

Living standards fluctuate

21.

What is one disadvantage of specialization mentioned in the document?

a)

Increased job opportunities

b)

Strong competition from overseas firms

c)

Diversification of industries

d)

Improved food security

22.

Why might countries be vulnerable due to specialization?

a)

Enhanced technological advancement

b)

Over-reliance on a small number of industries

c)

Increased foreign investment

d)

Better trade relations

23.

How can specialization affect food security in countries?

a)

It ensures a stable food supply

b)

It makes countries vulnerable

c)

It increases agricultural diversity

d)

It reduces food imports

24.

What is one of the main benefits of free trade for consumers?

a)

Higher prices for goods

b)

Lower prices for consumers

c)

Increased tariffs

d)

Limited choice of goods

25.

How does free trade affect exports?

a)

Decreases exports

b)

Increases exports

c)

Has no effect on exports

d)

Makes exports more expensive

26.

Which of the following is a benefit of economies of scale facilitated by free trade?

a)

Reduced variety of goods

b)

Increased production costs

c)

Benefits from economies of scale

d)

Decreased economic growth

27.

What is a potential effect of increased competition due to free trade?

a)

Decreased efficiency

b)

Drive to become more efficient

c)

Higher tariffs

d)

Reduced economic growth

28.

Which countries are mentioned as examples of making use of surplus raw materials in the context of free trade?

a)

USA and China

b)

Germany and France

c)

Qatar and Japan

d)

India and Brazil

29.

Which of the following is an argument against free trade related to new businesses?

a)

Senile industry

b)

Infant industry

c)

Environmental concerns

d)

Protection against 'dumping'

30.

What is a reason against free trade that involves older, declining industries?

a)

Infant industry

b)

Raise revenue for the government

c)

Senile industry

d)

Help the balance of payments

31.

Which argument against free trade is concerned with government income?

a)

Environmental concerns

b)

Protection against 'dumping'

c)

Raise revenue for the government

d)

Infant industry

32.

What is a reason against free trade that involves preventing foreign companies from selling goods at a loss?

a)

Help the balance of payments

b)

Protection against 'dumping'

c)

Senile industry

d)

Environmental concerns

33.

Which argument against free trade is related to ecological issues?

a)

Infant industry

b)

Environmental concerns

c)

Raise revenue for the government

d)

Help the balance of payments

34.

What is the effect of tariffs on imported goods?

a)

They make imported goods more competitive.

b)

They lower the price of imported goods.

c)

They raise the price of imported goods, making them less competitive.

d)

They have no effect on the price of imported goods.

35.

Which of the following is a non-tariff barrier?

a)

Taxes on imports

b)

Quotas

c)

Subsidies

d)

Embargo

36.

What is a Voluntary Export Restraint (VER)?

a)

A tax on exports

b)

A limit on the number of imports agreed upon by countries

c)

A subsidy for local firms

d)

A complete ban on imports

37.

What is the purpose of subsidies in international trade?

a)

To increase the price of local goods

b)

To give local firms a competitive advantage

c)

To limit the number of imports

d)

To ban imports from certain countries

38.

What does an embargo entail in international trade?

a)

A tax on imports

b)

A limit on the number of imports

c)

A complete ban on imports from a certain country

d)

A subsidy for local firms

39.

For most countries, what outweighs the disadvantages of international trade?

a)

The disadvantages

b)

The advantages

c)

The costs

d)

The risks

40.

In the long run, what is likely to outweigh the disadvantages of free trade?

a)

The disadvantages

b)

The costs

c)

The advantages

d)

The risks

41.

What term is used to describe the different outcomes for participants in international trade?

a)

Winners and losers

b)

Profits and losses

c)

Gains and setbacks

d)

Successes and failures

42.

What is an absolute advantage?

a)

When a country produces more output per unit of resource than any other country

b)

When a country has the lowest opportunity cost for producing a good

c)

When a country can produce any good more efficiently than others

d)

When a country has the highest total production

43.

What defines a comparative advantage?

a)

Producing more goods than any other country

b)

Having a lower opportunity cost for producing a good than other countries

c)

Having the most resources available

d)

Producing goods at the fastest rate

44.

What is assumed about the resources of countries A and B in the concept of absolute advantage?

a)

Country A has more resources than Country B.

b)

Country B has more resources than Country A.

c)

Both countries have exactly the same amount of resources.

d)

Neither country has any resources.

45.

What products do countries A and B produce in the given scenario?

a)

Cars and bikes

b)

Crisps and chocolate

c)

Wheat and corn

d)

Electronics and furniture

46.

How do countries A and B divide their resources in the scenario described?

a)

Unequally, favoring crisps

b)

Unequally, favoring chocolate

c)

Equally between crisps and chocolate

d)

All resources to crisps

47.

Based on the table, how many units of crisps does Country A produce per year?

a)

1000

b)

2000

c)

3000

d)

5000

48.

According to the table, what is the total world production of chocolate units per year?

a)

3000

b)

5000

c)

8000

d)

10000

49.

In the table, which country produces more units of crisps per year?

a)

Country A

b)

Country B

c)

Both produce the same

d)

Neither

50.

Which country has the absolute advantage in producing chocolate?

a)

Country A

b)

Country B

c)

Both countries

d)

Neither country

51.

Which country has the absolute advantage in producing crisps?

a)

Country A

b)

Country B

c)

Both countries

d)

Neither country

52.

What is the result of specialization according to the text?

a)

Increased unit costs

b)

Decreased output

c)

More output with reduced unit costs

d)

No change in production

53.

Based on the table, how many units of chocolate does Country A produce per year with specialization?

a)

4,000

b)

10,000

c)

0

d)

14,000

54.

According to the table, what is the total world production of crisps per year with specialization?

a)

4,000

b)

8,000

c)

10,000

d)

14,000

55.

What concept does comparative advantage make use of in the context of production?

a)

Absolute cost

b)

Opportunity cost

c)

Fixed cost

d)

Variable cost

56.

In the given scenario, how many countries are assumed to exist in the world?

a)

One

b)

Two

c)

Three

d)

Four

57.

What are the two goods produced by the countries in the scenario?

a)

Wheat and rice

b)

Coffee and tea

c)

Wheat and coffee

d)

Rice and tea

58.

Based on the concept of comparative advantage, which country has a lower opportunity cost for producing wheat?

a)

Country A

b)

Country B

c)

Both have the same opportunity cost

d)

Neither has an opportunity cost

59.

What is the opportunity cost of producing one unit of coffee in Country A?

a)

1 unit of wheat

b)

2 units of wheat

c)

0.5 unit of wheat

d)

1.5 units of wheat

60.

How many total units of wheat are produced by both countries before specialization?

a)

3000 units

b)

4000 units

c)

5000 units

d)

6000 units

61.

Which country has the absolute advantage in the production of both wheat and coffee?

a)

Country A

b)

Country B

c)

Both countries

d)

Neither country

62.

What is the comparative advantage of Country A?

a)

Lower opportunity cost in producing wheat

b)

Lower opportunity cost in producing coffee

c)

Higher opportunity cost in producing coffee

d)

Higher opportunity cost in producing wheat

63.

If Country A makes one extra unit of coffee, what must it give up?

a)

One unit of wheat

b)

Two units of wheat

c)

Half a unit of coffee

d)

One unit of coffee

64.

If Country B makes one extra unit of wheat, what must it give up?

a)

One unit of coffee

b)

Two units of coffee

c)

Half a unit of coffee

d)

One unit of wheat

65.

Which of the following is an assumption that is difficult to apply in the real world?

a)

There are economies of scale

b)

There are no transport costs or barriers to trade

c)

Externalities are considered

d)

Factors of production are immobile

66.

What does the assumption of "perfect knowledge" imply in economic models?

a)

All consumers have limited information

b)

Only producers have complete information

c)

All participants have complete and accurate information

d)

Information is irrelevant to decision-making

67.

Which assumption suggests that factors of production can easily move from one use to another?

a)

Economies of scale

b)

Perfect knowledge

c)

Factors of production are mobile

d)

Externalities are ignored

68.

What is ignored according to the assumptions listed in the document?

a)

Economies of scale

b)

Externalities

c)

Transport costs

d)

Perfect knowledge